Aunt Donna's Chicken and Noodles
Aunt Donna's Chicken and Noodles

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aunt donna's chicken and noodles. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

We Have Almost Everything on eBay. Add cream of chicken soup to noodles in pan. Stir until cream soup dissolves in broth. Add salt, pepper, and canned chicken, continuing to stir occasionally.

Aunt Donna's Chicken and Noodles is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Aunt Donna's Chicken and Noodles is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook aunt donna's chicken and noodles using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Aunt Donna's Chicken and Noodles:
  1. Make ready 2 stalk celery, chopped
  2. Take 1 medium onion, diced
  3. Prepare 1 small carrot, shredded
  4. Make ready 1 can cooked chicken breast
  5. Prepare 2 box warm water
  6. Make ready 1 packages frozen noodles
  7. Get 1 can cream of chicken soup
  8. Get 1 1/2 tsp salt
  9. Make ready 1/2 tsp black pepper
  10. Make ready 1 can cooked chicken breast
  11. Get 1 box chicken broth

In a large bowl, mix together the noodles. Place the carrots, onions and celery in the bottom of a slow cooker. Place the whole chicken on top of the vegetables and season with salt and pepper. Pour in the white wine and sprinkle basil over the top.

Instructions to make Aunt Donna's Chicken and Noodles:
  1. In a large dutch oven, place onion, celery, carrots, and chicken broth.
  2. Fill empty chicken broth box with warm water two times. Add to pan.
  3. Heat over high heat until liquid reaches a full rolling boil. Then add frozen noodles to pan.
  4. Cook noodles according to package directions. (Approximately 20 minutes, stirring occasionally.)
  5. Add cream of chicken soup to noodles in pan. Stir until cream soup dissolves in broth.
  6. Add salt, pepper, and canned chicken, continuing to stir occasionally.
  7. Continue cooking for approximately 15 minutes or until thickened. Still stirring from time to time.
  8. Serve in bowls with crackers or bread and a salad. Refrigerate leftovers in a sealed container.

Place the whole chicken on top of the vegetables and season with salt and pepper. Pour in the white wine and sprinkle basil over the top. Cook chicken until tender and remove meat from bones. Cook for about an hour, until the chicken is falling off the bone. Remove the chicken from the pot to cool and save the stock.

So that is going to wrap it up for this special food aunt donna's chicken and noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!