Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ham and cheese casserole. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Ham and Cheese Casserole is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Ham and Cheese Casserole is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook ham and cheese casserole using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ham and Cheese Casserole:
- Get 6 ounces Noodles cooked and drained- I prefer the bowtie pasta
- Prepare 2 cups cubed baked ham
- Make ready 1 cup grated Longhorn or Cheddar Cheese
- Make ready 1 (10 oz) can cream of chicken soup or cream of mushroom soup
- Prepare 2/3 cup milk or evaporated milk
- Take 1 small can of mushroom pieces
- Prepare 1 tsp instant minced onions
- Get 1 tsp parsley flakes
- Get 2 Tlbs butter
- Make ready 1/2 can Durkee Fried Onions
Meanwhile, combine soup, cream cheese, milk and seasonings; add ham. Drain and add to a bowl. Next, either crack open a can of condensed cream of cheddar soup, or make your own. DIRECTIONS Combine all ingredients in large mixing bowl.
Instructions to make Ham and Cheese Casserole:
- Mix ham with 3/4 cups cheese.
- Layer noodles and ham mixture in greased 2 qt. Casserole dish.
- Sprinkle the minced onions, parsley flakes, and mushroom pieces between the layers.
- Combine soup and milk and pour over the top layer. Can be heated to make it more combined.
- Top with 1/4 cup of cheese and Dot with butter.
- Bake uncovered at 375° for 25 minutes.
- Top with Fried Onions, and return to the oven for an additional 5 minutes.
Next, either crack open a can of condensed cream of cheddar soup, or make your own. DIRECTIONS Combine all ingredients in large mixing bowl. Layer cheese, ham, cheese and ham. Ham and cheese casserole is creamy stick-to-your-ribs rich with salt from the ham and cheese. Look for a side dish that is light, fresh and sweet or tangy.
So that’s going to wrap it up with this special food ham and cheese casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!