KETO-licious Lobster & Shrimp
KETO-licious Lobster & Shrimp

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, keto-licious lobster & shrimp. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Prepare for an Unforgettable Maine Lobster Experience. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously. Make an easy Keto Lobster Bisque with my simple recipe!

KETO-licious Lobster & Shrimp is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. KETO-licious Lobster & Shrimp is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook keto-licious lobster & shrimp using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make KETO-licious Lobster & Shrimp:
  1. Get 4 4-5oz. Lobster Tails
  2. Make ready 15 Jumbo Shrimp
  3. Get Asparagus
  4. Make ready 1 Large Lemon
  5. Take 2 tbsp. Dried Italian Parsley
  6. Get 1 tbsp. Curry Powder
  7. Prepare 2 tsp. Garlic Powder
  8. Take 1 1/2 sticks Butter
  9. Make ready Pink Himalayan Salt
  10. Take Ground Fresh Pepper

KETO-licious Lobster & Shrimp Step By Step. Thaw Lobsters and Shrimp in an ice bath. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Make an easy Keto Lobster Bisque with my simple recipe!

Instructions to make KETO-licious Lobster & Shrimp:
  1. Thaw Lobsters and Shrimp in an ice bath. Then shell both. Save Lobster shells for presentation.
  2. Set oven to Broil.
  3. In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Put in oven
  4. In one bowl add Shrimp, Curry Powder, Dried Italian Parsely, 2 tabs of melted butter.
  5. In a seperate dish, add diced Lobster meat, Dried Italian Parsely, 2 tabs of melted butter, Garlic Powder.
  6. Take out Asparagus and line shells on top. Fill shells with Lobster meat, and drizzle remaining butter generously.
  7. Lay shrimp in between shells.
  8. Broil for 8-10 min. Garnish with Salt, Pepper and Lemon juice over all.
  9. ENJOY!

In a baking pan, line with Asparagus and season with Olive Oil, Salt & Pepper. Make an easy Keto Lobster Bisque with my simple recipe! Lose the carbs, but don't skip out on It's easy to make Keto Lobster Bisque with my recipe! It's full of all the wonderful, creamy flavors you've. The Thick-it-Up really creates a flour-like rue base for the bisque without.

So that is going to wrap this up with this special food keto-licious lobster & shrimp recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!