Meat Loaf With Loads Of Vegetables
Meat Loaf With Loads Of Vegetables

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, meat loaf with loads of vegetables. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Meat Loaf With Loads Of Vegetables is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Meat Loaf With Loads Of Vegetables is something that I have loved my entire life. They are nice and they look fantastic.

Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface. Meat Loaf With Loads Of Vegetables. My son didn't eat vegetables when he was young.

To begin with this recipe, we must first prepare a few components. You can have meat loaf with loads of vegetables using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Meat Loaf With Loads Of Vegetables:
  1. Get 500 g Minced Lean Meat *Pork, Chicken, Beef OR Lamb
  2. Prepare 1 Onion
  3. Get 1 clove Garlic *finely chopped
  4. Get 4-5 florets Cauliflower
  5. Get 4-5 florets Broccoli
  6. Prepare 1/2 Carrot
  7. Take 4-5 Mushrooms
  8. Take 1 Potato
  9. Take *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc
  10. Get *You can add cooked Rice as well
  11. Prepare 1 Egg
  12. Take 1 cup Panko Breadcrumbs
  13. Make ready 1/2-1 teaspoon Salt
  14. Take Freshly Ground Pepper as required
  15. Get Herbs of your choice *Today I used Oregano and Basil
  16. Make ready 1/4 cup grated Parmesan

My son didn't eat vegetables when he was young. I used to make Hamburger Steaks with lots and lots of vegetables finely chopped up and mixed with minced meat. That way he ate any vegetables without knowing he was eating them. This mixture can be formed into round patties and cooked in a frying pan, but it's much easier.

Instructions to make Meat Loaf With Loads Of Vegetables:
  1. Preheat oven to 180℃. Line a loaf tin with baking paper.
  2. All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor.
  3. Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface.
  4. Bake for 50 to 60 minutes or until cooked through. Enjoy with your favourite sauce.

That way he ate any vegetables without knowing he was eating them. This mixture can be formed into round patties and cooked in a frying pan, but it's much easier. Use *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc. Meat Loaf With Loads Of Vegetables instructions. Line a loaf tin with baking paper.

So that’s going to wrap it up for this exceptional food meat loaf with loads of vegetables recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!