Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, quick bun rieu (crab meat ball noodle soup). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Quick Bun Rieu (Crab Meat Ball Noodle Soup) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Quick Bun Rieu (Crab Meat Ball Noodle Soup) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have quick bun rieu (crab meat ball noodle soup) using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Take meat balls
- Get 1 lb shrimp (shell, devein and finely chop)
- Make ready 1 lb ground pork
- Get 2 eggs, beaten
- Get 1 tsp black pepper and salt
- Prepare 3 scallion (finely chop)
- Get 1 tbsp red boat fish sauce
- Take 1 can fresh crab meat (prefer lump)
- Take soup
- Prepare 2 lemon grass, discard green part. Use white part and cut into 3 inch stalks and bruise
- Make ready 2 tbsp tomato paste
- Prepare 4 tomatoes, quartered
- Prepare 2 can chicken stock (low sodium)
- Take 1 cup dried shrimp broth (made by boiling and seeping dried shrimp for 10 min) this is optional as it provides a very intense flavor
- Make ready 4 cup water
- Get 10 piece fried tofu
- Make ready 3 Shallots chopped finely
- Make ready 5 garlic cloves finely chopped
- Prepare 1 tbsp fish sauce
- Make ready 2 tbsp avocado oil
- Get 2 bay leaf
- Prepare bowl
- Prepare 1 packages Rice noodles boil until tender and drain
- Make ready 1 cup bean sprout
- Get 1 bunch basil
- Take 1 cup chopped cabbage
- Get 1 bunch cilantro
- Take 1 Lime cut into quarters
Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf. Quick Bun Rieu (Crab Meat Ball Noodle Soup) prescription. Combine all ingredients for the meat ball and set aside. In a stock pot sautee Shallot and chopped garlic until aromatic.
Steps to make Quick Bun Rieu (Crab Meat Ball Noodle Soup):
- Combine all ingredients for the meat ball and set aside.
- In a stock pot sautee Shallot and chopped garlic until aromatic.
- Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf.
- Pour in chicken stock, fish sauce, shrimp broth, water and bring to a boil for 10 min. Skim off foam from top
- With two spoons, form small meatballs with crab-shrimp-pork mixture and place into boiling soup
- Add fried tofu, let boil until meatballs and tofu float to the top
- Cook rice noodles until tender. Drain water. Place rice noodles in a bowl, arrange meatballs and tofu and garnish with basil, bean sprout, cabbage and cilantro. Squeeze 1 wedge of lime into bowl. Pour in hot soup last.
Combine all ingredients for the meat ball and set aside. In a stock pot sautee Shallot and chopped garlic until aromatic. Add tomatoes and lemon grass and sautee until tomatoes are soft. add tomato paste and then bay leaf. Quick Vietnamese Crab Noodle Soup (Bun Rieu). Vietnamese Crab Noodle Soup with it.
So that’s going to wrap this up for this exceptional food quick bun rieu (crab meat ball noodle soup) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
