Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, meatballs and noodle soup. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Low Prices on Instant Noodle Soup. In a bowl, combine the first six ingredients. Crumble beef over mixture and mix well. In a large saucepan, bring broth to a boil; add meatballs.
Meatballs and noodle soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Meatballs and noodle soup is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook meatballs and noodle soup using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Meatballs and noodle soup:
- Prepare 1 cup chopped dill
- Make ready 1 cup each chopped carrots, leeks
- Prepare 2 tsp ginger garlic paste
- Get 3/4 tsp tumeric, 1/4 tsp garam masala
- Prepare 2 liters chicken stock
- Prepare juice of 1 lime
- Get 2 tbsp olive oil
- Get 1/2 pack egg noodles
- Get 12-15 chicken meatballs shallow fried
- Make ready to taste salt
A deliciously easy and comforting soup! As an Amazon Associate, I earn from qualifying purchases. Season with Lee Kum Kee Pure Sesame Oil, Lee Kum Kee Premium Light Soy Sauce and ground white pepper. Tender meatballs, hearty kale, smooth, firm, and delicious No Yolks® noodles make this one-pot Meatball Noodle Soup something to look forward to especially after shoveling snow on the driveway.
Steps to make Meatballs and noodle soup:
- In a large pot on medium heat add olive oil; add in your leeks, carrots, dill, turmeric, and ginger-garlic paste. Cook for 5-6 minutes or until leeks start turning translucent. add chicken stock and bring to a boil
- Once the water starts boiling add in your egg noodles. Allow them to cook through. let it simmer, add in your meat balls, lemon juice, garam masala and salt. Taste and adjust for seasoning. Your soup is ready
Season with Lee Kum Kee Pure Sesame Oil, Lee Kum Kee Premium Light Soy Sauce and ground white pepper. Tender meatballs, hearty kale, smooth, firm, and delicious No Yolks® noodles make this one-pot Meatball Noodle Soup something to look forward to especially after shoveling snow on the driveway. No Yolks® noodles are cholesterol free and always cook up right. It is a brand I trust for all my noodle recipes. The noodles come in a variety of noodle cuts - Broad, Extra.
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