Garlic Pepper Baked Salmon
Garlic Pepper Baked Salmon

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, garlic pepper baked salmon. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions. Line a baking sheet with percent paper and spray lightly with cooking spray. Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.

Garlic Pepper Baked Salmon is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Garlic Pepper Baked Salmon is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Pepper Baked Salmon:
  1. Make ready 2 (6 oz) salmon filets
  2. Take 2 tbs mayonnaise
  3. Prepare 1 tsp minced garlic
  4. Make ready 1/4 tsp ground black pepper
  5. Prepare 1 squeeze lemon or lime juice
  6. Take to taste Salt

Such a an easy and flavorful salmon dinner! With simple ingredients, you can turn a salmon fillet into a tasty weeknight dinner. BE SURE THE PAN IS VERY HOT before adding the salmon so it gets caramelized. Arrange the salmon fillets in the prepared baking pan and spread the garlic and parsley mixture evenly over them.

Instructions to make Garlic Pepper Baked Salmon:
  1. Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
  2. Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
  3. In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
  4. Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!

BE SURE THE PAN IS VERY HOT before adding the salmon so it gets caramelized. Arrange the salmon fillets in the prepared baking pan and spread the garlic and parsley mixture evenly over them. Sprinkle the fillets lightly with salt and freshly ground black pepper. Meanwhile, juice one of the lemons. Sheet Pan Garlic Butter Baked Salmon with crispy potatoes, asparagus and a garlic butter sauce with a touch of lemon.

So that’s going to wrap it up for this special food garlic pepper baked salmon recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!