Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, super easy roasted lemon dill salmon with basil tomatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined. Spread salmon topping evenly over salmon fillet. If desired, top with additional basil. Lay the salmon on the cookie sheet and drizzle the olive oil evenly over each piece of salmon.
Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook super easy roasted lemon dill salmon with basil tomatoes using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
- Take Salmon:
- Prepare 2 pound salmon fillet
- Prepare 1/2 teaspoon salt
- Get fresh chopped basil for garnish at the end
- Make ready Salmon Topping:
- Get 1/4 cup mayonnaise
- Make ready 1 clove garlic, grated
- Take 2 teaspoons dry dill (you can also use fresh if you've got it!)
- Make ready zest of half a lemon
- Take 1 Tablespoon fresh lemon juice
- Prepare 1 Tablespoon olive oil
- Take Tomatoes:
- Take 1 pint cherry or grape tomatoes
- Take 1/4 teaspoon salt
- Make ready 1/4 teaspoon garlic powder
- Make ready 1 Tablespoon olive oil
- Get 3 Tablespoons chopped fresh basil
Sprinkle salt, pepper and dill over salmon. Line a sheet pan with parchment paper or grease with oil or nonstick spray and lay salmon on top skin side-down. Add enough olive oil to lightly cover surface of the salmon. Place lemon slices on top evenly spaced.
Steps to make Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
- Preheat oven to 450F.
- Take salmon out of the refrigerator, place skin side down on a foil-lined sheet pan, pat the flesh side dry with a paper towel, and season with 1/2 teaspoon salt and set aside.
- Make salmon topping by mixing salmon topping ingredients (mayonnaise, grated garlic, dill, lemon zest and juice, and olive oil) in a small to medium bowl until they're thoroughly combined and set aside.
- Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined.
- Spread salmon topping evenly over salmon fillet.
- Throw the tomatoes on the pan next to the salmon. (I do roughly half per side.)
- Roast for 15 minutes at 450F.
- Garnish with fresh chopped basil, and that's it! Enjoy!
Add enough olive oil to lightly cover surface of the salmon. Place lemon slices on top evenly spaced. Sprinkle with herbs and salt and pepper. Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes. You can cook Super Easy Roasted Lemon Dill Salmon with Basil [β¦] Recipe: Appetizing Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes.
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