Pan roasted Salmon with creamy red pepper and jalapeno sauce
Pan roasted Salmon with creamy red pepper and jalapeno sauce

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pan roasted salmon with creamy red pepper and jalapeno sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pan roasted Salmon with creamy red pepper and jalapeno sauce is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Pan roasted Salmon with creamy red pepper and jalapeno sauce is something which I have loved my entire life.

In a medium pan, heat butter and roast the salmon on both sides until cooked. I like them roasted, hence I cooked for little longer. Roasted Red Jalapeno Pepper Hot Sauce. Set the peppers into a food processor.

To begin with this particular recipe, we have to prepare a few components. You can cook pan roasted salmon with creamy red pepper and jalapeno sauce using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pan roasted Salmon with creamy red pepper and jalapeno sauce:
  1. Prepare For the sauce:
  2. Make ready 2 bell pepper, diced into small squares
  3. Take 1 jalapeno, deseeded and chopped
  4. Get 4-5 cloves garlic, minced
  5. Take 2 tbsp butter
  6. Prepare 1 cup chicken stock
  7. Get 1/2 cup Whipped heavy cream
  8. Take Pan roasted salmon marinade:
  9. Take 2 salmon fillets
  10. Make ready Onion powder
  11. Get Garlic powder
  12. Prepare Salt
  13. Make ready Pepper
  14. Get Rosemary, I used dried one

When the pan is hot, add the oil, and swirl it. Pan roasted Salmon with creamy red pepper and jalapeno sauce. Roasted Red Jalapeno Pepper Hot Sauce. Set the peppers into a food processor.

Instructions to make Pan roasted Salmon with creamy red pepper and jalapeno sauce:
  1. Marinate the salmon fillets in the above mentioned mixture.
  2. I used these spices cz I have them in my pantry, u can used whatever u like such as old bay seasoning, Italian seasonings, pesto parmesan. Its up to your taste and liking
  3. In a medium pan, heat butter and roast the salmon on both sides until cooked. I like them roasted, hence I cooked for little longer.
  4. For the sauce, take a sauce pan, melt butter in it, add garlic and saute for 2 mins
  5. Add the diced bell peppers, jalapeno and cook for 5 mins
  6. Add the chicken stock and cook for another minutes and add salt.
  7. Check for seasonings, if you like to add any other flavors.
  8. Add the cream in the end and mix well. Turn off the stove as the sauce thicken.
  9. I used heavy cream instead of whipped one, hence the blended the sauce and set it in the fridge so it thickens more.
  10. Serve the salmon with the sauce, top off with some chopped chives or green onions.

Roasted Red Jalapeno Pepper Hot Sauce. Set the peppers into a food processor. Next, heat a small pan to medium heat and add chopped onion and garlic with a. Then you top the salmon with the sauce and because the sauce has ton of flavor, I kept the salmon pretty simple. Place sauce and roasted red peppers in a high-speed blender or food processor and blend on high speed until sauce is smooth.

So that is going to wrap it up with this special food pan roasted salmon with creamy red pepper and jalapeno sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!