Honey Lemon Salmon
Honey Lemon Salmon

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, honey lemon salmon. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Honey Lemon Salmon is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Honey Lemon Salmon is something that I’ve loved my whole life.

Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. Simplicity at its best - a seasoned salmon fillet with the most incredible lip smackingly delicious honey lemon sauce. Pour white wine, honey, and lemon juice over salmon.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook honey lemon salmon using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Honey Lemon Salmon:
  1. Get 1.15 lb salmon
  2. Get 5 cloves chopped garlic
  3. Take 3 tsp lemon juice
  4. Make ready 3 tbsp honey
  5. Prepare 2 tsp parsley, minced
  6. Take 3 tbsp butter cut in pieces
  7. Prepare 2-3 sprigs thyme, leaves removed and minced
  8. Take to taste Salt & pepper
  9. Take Slices lemon for garnish

Ingredients to make honey lemon salmon You'll need salmon, honey, lemons, salt and pepper. I've also included the ingredients I used to make the salad which are kale, quinoa, feta cheese and pitted cherries. Then I toss it simply with lemon juice and olive oil to serve with the honey lemon salmon. In a small bowl, whisk together honey, lemon, melted butter, and dijon.

Instructions to make Honey Lemon Salmon:
  1. Cut up the lemon, garlic, parsley, and thyme. Preheat the oven to 375F.
  2. Pat the salmon down with paper towel. Place salmon on a piece of foil on top of a baking pan. Season with salt & pepper to taste.
  3. Mix the ingredients in step 1 in a small bowl. Add the honey.
  4. Fold up your foil so that it forms a boat. Place the lemon slices and butter allll arounddd the salmon. Get up in there!
  5. If you got enough foil, you can wrap the salmon up like a Christmas present. I didn’t get enough foil, so I placed a smaller piece on top like shown. Bake for 20 mins.
  6. You can broil the top for 4 mins to get some crispy edges. Enjoy :)

Then I toss it simply with lemon juice and olive oil to serve with the honey lemon salmon. In a small bowl, whisk together honey, lemon, melted butter, and dijon. Slip lemon slices under edges of salmon. Fold edges of foil up around the sides of the salmon, but not covering the salmon. Stir together melted butter, lemon juice, honey, garlic, and Italian seasoning.

So that is going to wrap this up with this exceptional food honey lemon salmon recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!