Grilled Salmon Filet
Grilled Salmon Filet

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grilled salmon filet. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Order wild, sustainable salmon of the best quality. Experience the quality of our wild salmon and you'll agree it's nature's finest work. Find the Lowest Prices Online on Salmon Fillets. In general, direct heat grilled salmon should take about eight minutes per inch of thickness, or about four minutes per side.

Grilled Salmon Filet is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Grilled Salmon Filet is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook grilled salmon filet using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Salmon Filet:
  1. Prepare 8 slices salmon
  2. Get 2 large Onions sliced
  3. Prepare 8 cloves garlic cut lenghtwise
  4. Make ready 4 tsp lemon juice
  5. Take 4 tbsp Olive oil
  6. Make ready 1 stick cinnamon
  7. Take 8 Bay leaves
  8. Make ready Salt and pepper

While many other fish tend to be flaky and delicate, salmon is more robust, with a fattiness that helps protect it from drying out during cooking. Directions Season salmon with salt and pepper. Heat grill and place salmon on grill flesh side down. Lay the whole salmon fillet on the plank.

Steps to make Grilled Salmon Filet:
  1. Put Salmon filets in a large bowl.
  2. Add all remaining ingredients over Salmon.
  3. Let stand in the fridge for 3 hours
  4. Grill in large pan on high heat 2 slices at a time for 4 min each side
  5. Enjoy

Heat grill and place salmon on grill flesh side down. Lay the whole salmon fillet on the plank. Place salmon on the preheated grill, and discard marinade. Place the salmon, skin-side-down, on the hot grill and cover. Look for steaks or center-cut, skin-on fillets.

So that’s going to wrap it up for this exceptional food grilled salmon filet recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!