Cheesy Chapli Kabab
Cheesy Chapli Kabab

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesy chapli kabab. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Cheesy Chapli Kabab is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cheesy Chapli Kabab is something that I’ve loved my entire life. They’re fine and they look fantastic.

Check Out Chapli Kabab On eBay. Read Customer Reviews & Find Best Sellers. Cheesy Chapli Kabab #eiduladha #CookpadApp #kitchenwithamna. Chapli kebab is a form of kebabs widely popular in Pakistan.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy chapli kabab using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Chapli Kabab:
  1. Make ready 1 kg Lamb mince
  2. Take to taste Salt
  3. Get 1 tsp Garam masala pwd
  4. Prepare 1 tbsp Red chili flakes
  5. Get Pomegranate seeds 2 tbsp soaked
  6. Make ready Eggs 2 cooked
  7. Prepare Egg 1 raw
  8. Get 3 tbsp Makai ka aata
  9. Get 1 tbsp Cumin seeds
  10. Make ready 1 tbsp Coriander seeds
  11. Prepare 1 cup Onion chopped
  12. Prepare Green chilies 6 chopped
  13. Make ready Tomato slices 3
  14. Make ready Oil for frying
  15. Take 1 tbsp Ginger garlic paste
  16. Make ready 1 tbsp Papaya paste
  17. Get 1 cup Mozerralla or cheddar cheese

Add maize flour and mix well. Chapli kabab is a royal style Pashtun minced kebab famous as Peshawari kabab or Chappal kabab, normally made with ground mutton lamb, beef or chicken with the addition of several spices form a kabab (patti) then fried to make it golden brown color. Delicious in taste and people love to eat it. Best dish for tourists from Peshawar, Pakistan.

Instructions to make Cheesy Chapli Kabab:
  1. Arrange all the masala together. Now in a chopper add mince, egg beaten, salt, ginger garlic paste, raw papaya paste 1tbsp, Red chili flakes, Garam masala, cumin seeds, coriander seeds, makai ka aata. Choperize well.
  2. Beat egg and scrambled well.
  3. Chopped onion, green chili.Now add, scrambled eggs, chopped onion, green chili, soaked and crushed pomegranate seeds, and mix well. Sliced tomatoes and set a side.
  4. Now make balls and add cheddar cheese cubes in center and make kebabs flattened with hand and put tomato slice over it and shallow fry them. For extra cheesy when kabab cook well spread cheese over it,sprinkle red chili flakes and cook for awhile until cheese melts and it's done. More pictures 👇

Delicious in taste and people love to eat it. Best dish for tourists from Peshawar, Pakistan. Cheesy Chapli Kabab at home cheesy inside crispy outside melted mouthfeel. #cheese #taste #flavour #flame #delicious #foodlovers #crisp #salted #Peshawarifood #Kabab #homemade #juicy #milky #. Chapli Kabab is a Pakhtun styled Pakistani minced kebab, originated from Peshawar. It is made from minced mutton or beef with added spices and shaped into a form of round patty.

So that is going to wrap this up for this exceptional food cheesy chapli kabab recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!