Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, honey garlic chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Honey Garlic Chicken is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Honey Garlic Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook honey garlic chicken using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Honey Garlic Chicken:
- Get chicken thighs
- Take Salt and pepper, to season
- Make ready garlic powder, to season
- Take garlic
- Make ready honey
- Take chicken broth
- Prepare rice wine vinegar or apple cider vinegar
- Take soy sauce
Season chicken with salt and pepper. In a large oven-safe skillet over. Juicy chicken breast cutlets, seared, tossed in a mouthwateringly simple honey garlic sauce, then broiled until sticky and caramelized. This ultra easy Honey Garlic Chicken recipe is a winner when it comes to weeknight dinners!
Steps to make Honey Garlic Chicken:
- Separate chicken skin from thigh and place small pieces of butter between the skin and the meat. Season with salt, pepper and garlic powder.
- Preheat oven to 400 degrees.
- Heat cast iron skillet over medium high heat. Sear chicken thigh for 5 minutes on each side, skin down first.
- Bake for 15 minutes skin side up. (12 min for chicken breast)
- Arrange chicken skin side up in the skillet. Add garlic between chicken and fry until fragrant (about 30 seconds). Add the honey vinegar mixture. Increase heat to medium high and continue to cook until the sauce reduces down and thickens slightly (3-4 minutes).
- Garnish with parsley and serve over vegetables, rice, pasta or a salad.
Juicy chicken breast cutlets, seared, tossed in a mouthwateringly simple honey garlic sauce, then broiled until sticky and caramelized. This ultra easy Honey Garlic Chicken recipe is a winner when it comes to weeknight dinners! It cooks up a sticky, Asian style sauce and super tender meat. Add the honey, water, vinegar and soy sauce. Preheat the slow cooker to Low.
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