Giant Spaghetti Stuffed Meatball
Giant Spaghetti Stuffed Meatball

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, giant spaghetti stuffed meatball. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Free UK delivery on eligible orders In a bowl, add the Italian sausage, ground beef, bread crumbs, parsley, salt, pepper, garlic powder, onion powder, Parmesan, eggs, and milk, and mix until well combined. Line a large glass bowl with plastic wrap, and spray thoroughly with cooking spray. Take your spaghetti and meatball dish to a whole new level! This meal is made up of a three-pound giant meatball that's stuffed with spaghetti, baked, and then topped off with plenty of tomato sauce and Parmesan cheese.

Giant Spaghetti Stuffed Meatball is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Giant Spaghetti Stuffed Meatball is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have giant spaghetti stuffed meatball using 14 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Giant Spaghetti Stuffed Meatball:
  1. Get 450 g ground lamb
  2. Make ready 450 g ground beef
  3. Make ready 2 eggs
  4. Get 1 cup bread crumb
  5. Make ready 1/3 cup freshly chopped parsley
  6. Take 2 tsp salt
  7. Make ready 1 tsp pepper
  8. Prepare 1 tsp garlic powder
  9. Take 1 tsp onion powder
  10. Make ready 1/3 cup white cheddar cheese, shredded
  11. Make ready 1/2 cup milk
  12. Take Ingredients for inside the meatball
  13. Prepare 1/2 cup cheddar cheese, shredded
  14. Take 200 g cooked spaghetti

Scoop a hefty portion of spaghetti into the middle of the bowl (the excess turkey should be able to wrap over the top of the turkey to fork the ball). Optional: add mozzarella cheese before sealing up the ball. Once everything is in place, use the plastic wrap to shape the excess meat over the spaghetti and into the shape of a ball. This version of the spaghetti-stuffed meatball tells you to pour the spaghetti into tin foil, form it into a ball and freeze it until it can hold its shape.

Steps to make Giant Spaghetti Stuffed Meatball:
  1. Preheat the oven to 190C degree. - In a large bowl, add in ground meat, bread crumbs, chopped parsley, salt, pepper, garlic, and onion powder,
  2. Milk, eggs and shredded cheddar cheese. Mix all ingredients together until fully combined.
  3. Line a large deep bowl with plastic wrap and spread out the meat mixture into a round shape.
  4. Now stuff the meatball with Ā½ cup shredded cheese and cooked spaghetti.
  5. Close the edges to create a giant beautiful meat ball.
  6. Place the meat ball on a parchment paper lined baking tray.Bake the meatball in the oven for 40 minutes. Top the meat ball with some sauce and enjoy it.

Once everything is in place, use the plastic wrap to shape the excess meat over the spaghetti and into the shape of a ball. This version of the spaghetti-stuffed meatball tells you to pour the spaghetti into tin foil, form it into a ball and freeze it until it can hold its shape. The meatball mixture, which is about two pounds of beef, gets molded around the spaghetti. The giant meatball gets seared in a pan until it's golden brown on all sides and then baked in the oven to finish it off. Place your formed meatballs in a shallow baking pan, spoon extra sauce over each meatball, and let a layer of sauce cover the pan.

So that is going to wrap this up for this exceptional food giant spaghetti stuffed meatball recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!