Garlic Shrimp Alfredo Quesadilla
Garlic Shrimp Alfredo Quesadilla

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic shrimp alfredo quesadilla. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Garlic Shrimp Alfredo Quesadilla is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Garlic Shrimp Alfredo Quesadilla is something that I’ve loved my entire life.

Single layer of shrimp on bottom tortilla. Zig zag drizzle of Alfredo sauce for the second layer. Distribute minced garlic evenly to add a third layer. Put one slice of provolone cheese to add the fourth layer.

To get started with this particular recipe, we have to prepare a few components. You can cook garlic shrimp alfredo quesadilla using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Shrimp Alfredo Quesadilla:
  1. Prepare 1/2 cup Boiled shrimp
  2. Get 1 slice Provolone cheese
  3. Make ready 1 tbsp Minced garlic
  4. Make ready 1/4 cup Alfredo sauce
  5. Make ready 1 cup Bacon bits
  6. Take 2 Flour tortillas

Single layer of shrimp on bottom tortilla. Zig zag drizzle of Alfredo sauce for the second layer. Distribute minced garlic evenly to add a third layer. In a large pot, cook the bacon over medium heat until crispy.

Instructions to make Garlic Shrimp Alfredo Quesadilla:
  1. NOTE- I heat my quesadilla on a panini maker. The decorative "white sauce" is Caesar dressing. This is pictured with a side of tortilla chips and organic cilantro salsa.
  2. Single layer of shrimp on bottom tortilla.
  3. Zig zag drizzle of Alfredo sauce for the second layer.
  4. Distribute minced garlic evenly to add a third layer.
  5. Put one slice of provolone cheese to add the fourth layer.
  6. Cover with top tortilla.
  7. Spray with cooking spray before heating.
  8. Heat until cheese melts and the tortillas are crisp.
  9. Let it cool down. Eat and enjoy :)

Distribute minced garlic evenly to add a third layer. In a large pot, cook the bacon over medium heat until crispy. Add the shrimp, salt, and pepper and cook until the shrimp is pink and opaque. Remove the shrimp and bacon from the pot, leaving any fat from cooking the bacon behind. Add the onions, tomatoes, and garlic to the pot and cook until the garlic is starting to brown.

So that is going to wrap this up for this exceptional food garlic shrimp alfredo quesadilla recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!