Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, tuna cakes with curried onions and curry sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tuna cakes with curried onions and curry sauce is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Tuna cakes with curried onions and curry sauce is something that I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can have tuna cakes with curried onions and curry sauce using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tuna cakes with curried onions and curry sauce:
- Prepare cakes
- Take 1 1/2 tsp cornstarch
- Prepare 1/4 tsp ground black pepper
- Take 10 oz of canned tuna
- Take 1/4 cup olive oil, extra virgin
- Make ready curried onions
- Prepare 1 large onion, chopped
- Get 1/4 tsp curry powder
- Get 1/4 tsp seasoned salt I used Lawerys brand
- Take 1/4 tsp granulated garlic powder
- Take 2 tbsp butter
- Make ready curry sauce
- Get 2 tbsp mayonnaise
- Get 1 tsp curry powder
- Prepare 1/4 tsp dill weed
Some ingredients in this delectable dish. Take small amounts of the tuna mixture and form into petite little pucks, maybe about three tablespoons worth. Curried Tuna Fish Cakes Natalie Marten Windsor, UK. For the filling of pies I made a curry tuna filling.
Steps to make Tuna cakes with curried onions and curry sauce:
- Mix the cornstarch tuna, and pepper. Form into cakes. Then fry in oil. Get crunchy on both sides. Set on paper towels.
- Heat pan add butter. Fry the onions adding curry powder and seasoned salt.
- When the onions are just becoming caramelized they are done. Add to top of cakes.
- Mix the mayonnaise, curry powder, and dill weed.
- Serve, hope you enjoy!
Curried Tuna Fish Cakes Natalie Marten Windsor, UK. For the filling of pies I made a curry tuna filling. My filling has onions, curry powder, chopped fresh tomatoes, tuna flakes and coriander. Onions, curry powder are slowly cooked together so the flavour permeates. Blend in the flour, then add the milk, mustard and curry powder.
So that is going to wrap this up for this exceptional food tuna cakes with curried onions and curry sauce recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
