clams with sundried tomatoes
clams with sundried tomatoes

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, clams with sundried tomatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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clams with sundried tomatoes is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. clams with sundried tomatoes is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook clams with sundried tomatoes using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make clams with sundried tomatoes:
  1. Take clams
  2. Prepare 2 tbsp unsalted butter
  3. Make ready 1 tbsp fresh basil
  4. Get 2 tbsp sliced sundried tomatoes
  5. Make ready 1 pepper
  6. Make ready 1 red pepper flake
  7. Make ready 1 salt
  8. Prepare 3/4 cup white wine
  9. Make ready 2 tbsp minced garlic
  10. Make ready 2 lb little neck clams

Serve with crusty bread or over whole grain pasta to sop up all the wonderful juices. Pour the warmed canned tomato- sun-dried tomato mixture over the clams and season with salt and pepper. Drain the pasta and serve topped with the clams and sauce. Spray baking sheet with nonstick spray.

Instructions to make clams with sundried tomatoes:
  1. saute butter, clams,tomatoes pinch of red pepper flake and garlic till garlic starts to brown
  2. cooking over med heat add wine and reduce till all clams open and broth is reduced by half
  3. finish with chopped fresh basil and also use as garnish

Drain the pasta and serve topped with the clams and sauce. Spray baking sheet with nonstick spray. In a blender or food processor, puree the sun-dried tomatoes and garlic until smooth. Blend in the red pepper, parsley, basil, chili powder, salt, and pepper. Spoon in the cream cheese and clams, and continue to blend until smooth.

So that’s going to wrap this up with this exceptional food clams with sundried tomatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!