Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, persian pan fried sumac kebab. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Buy High Quality Sumac Spice Online. Sumac Spice With No Added Salt. Range Of Seasoning Uses Check Out Sumac On eBay. When all ingredients thoroughly combined heat oil in a frying pan, and place meat mixture in the pan and fry until brown.
Persian pan fried sumac kebab is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Persian pan fried sumac kebab is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook persian pan fried sumac kebab using 9 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Persian pan fried sumac kebab:
- Prepare 200 g ground beef/lamb meat
- Make ready 2 medium onions
- Take 2 potatoes/ cooked
- Take 2 tomatoes
- Prepare 2 Tbsp flour
- Take 1 Tbsp ground sumac
- Prepare 1/2 tsp turmeric
- Prepare to taste Salt- chilli powder
- Get Oil
Place in the pan alongside with tomatoes. Cook until kebabs are brown and cooked. These lovely pan fried kebabs could be serves with rice or bread, cooked potatoes and fried tomatoes. Persian and kebab are two concepts that cannot be separated.
Instructions to make Persian pan fried sumac kebab:
- Grate the onions. Squeeze out of the juice.
- Add ground meat, flour and all spices to the grated onions and combine all together very well.
- Heat the oil in a pan, take a portion of meat mixture and give a shape.
- Place in the pan alongside with tomatoes. Cook until kebabs are brown and cooked.
- These lovely pan fried kebabs could be serves with rice or bread, cooked potatoes and fried tomatoes.
- Ingredients
These lovely pan fried kebabs could be serves with rice or bread, cooked potatoes and fried tomatoes. Persian and kebab are two concepts that cannot be separated. Weekends and holidays come with families gathering together and make kebabs, usually on Using a spatula, flip the kebabs and let the other side cook as well until it's brown. Fry tomatoes in another pan and serve Kabab tabe i and fried. Transfer the meat into a frying pan that has a lid.
So that’s going to wrap it up with this exceptional food persian pan fried sumac kebab recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
