Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, meatballs with feta and olives. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
In a large bowl, mix together ground lamb with parsley, onion, feta cheese, green olives, eggs, and Italian seasoning. Mix all the ingredients in large bowl. Shape into medium sized meatballs–no bigger then a golf ball. Place the meatballs two inches apart on a baking sheet.
Meatballs with feta and olives is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Meatballs with feta and olives is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have meatballs with feta and olives using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Meatballs with feta and olives:
- Make ready lamb mince
- Prepare feta crumbled
- Prepare olives chopped
- Make ready large onion chopped fine
- Get green chili chopped fine (optional)
- Make ready parsley chopped
- Get eggs
- Make ready Italian seasoning
- Prepare salt and pepper
Gently fry the meatballs in some olive oil over a medium to high heat. Gently flip them over after about two minutes cooking on each side. Lamb meatballs with olives and feta are a delicious change from usual meatballs. They're easy to make and taste delicious too.
Steps to make Meatballs with feta and olives:
- In a large bowl mix all ingredients together until well incorporated. shape into medium sized meatballs, pan fry in batches on stove top with a tsp of oil, or broil in oven by spreading on a broiler plate until the sides turn golden brown.
Lamb meatballs with olives and feta are a delicious change from usual meatballs. They're easy to make and taste delicious too. A light dinner or lunch Lamb meatballs with olives and feta are a delicious change from usual meatballs. The added feta cheese in the meatball mixture is all kinds of delicious. Combine beef and lamb (you can add pork too), with finely minced red onion, garlic, oregano, lemon zest, rosemary and crumbled feta cheese.
So that’s going to wrap it up for this special food meatballs with feta and olives recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
