Sir-fried Rice Vermicelli
Sir-fried Rice Vermicelli

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sir-fried rice vermicelli. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sir-fried Rice Vermicelli is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Sir-fried Rice Vermicelli is something which I have loved my whole life.

Great recipe for Sir-fried Rice Vermicelli. I used to cook this dish using already seasoned Dry Rice Vermicelli in Japan. A company called 'Kenmin Foods' produces delicious Rice Vermicelli products. I recently saw them on the internet and I was nostalgic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sir-fried rice vermicelli using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sir-fried Rice Vermicelli:
  1. Make ready servings (about 120g) Dry Rice Vermicelli
  2. Prepare Pork *thinly sliced
  3. Make ready Onion
  4. Prepare Carrot
  5. Get Capsicum
  6. Take Shiitake Mushrooms
  7. Get Cabbage Leaves
  8. Get Oil
  9. Get Salt & White Pepper
  10. Take <Sauce>
  11. Make ready Chicken Stock *OR 1/2 cup Water & 1/2 teaspoon Asian Chicken Bouillon Powder
  12. Get Soy Sauce
  13. Get Oyster Sauce
  14. Get Sesame Oil

Stir the rice noodles continuously to blend well with the sauce. Add the bean sprouts and scallions. Stir fried Rice Vermicelli A hearty noodle dish with chicken and prawns. A hearty noodle dish with chicken and prawns.

Instructions to make Sir-fried Rice Vermicelli:
  1. Cut all vegetables into thin strips. Cabbage leaves can be cut into 1-2cm wide strips. Cut thinly sliced Pork into the size that is easy to eat.
  2. Combine all the sauce ingredients in a small bow. *Note: You might need to add Salt depending on the saltiness of the Chicken Stock you use.
  3. Cook Dry Rice Vermicelli in boiling Water firmly, for slightly shorter time than instructed, then drain. *Note: The noodles will be cooked with other ingredients later.
  4. Heat Oil in a large frying pan or wok over medium to high heat, cook Pork, add vegetables, and season with Salt & Pepper.
  5. When ingredients are cooked and seasoned, add firmly cooked Rice Vermicelli, pour over the sauce, and stir-fry until the liquid is gone.

Stir fried Rice Vermicelli A hearty noodle dish with chicken and prawns. A hearty noodle dish with chicken and prawns. Your browser does not support Javascript. Method: Cook the rice vermicelli in boiling water according to packet instructions or until soft then drain. Heat up oil in a pan and stir-fry beef until cooked.

So that is going to wrap it up for this special food sir-fried rice vermicelli recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!