Sweet & Spicy Seafood Pasta
Sweet & Spicy Seafood Pasta

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet & spicy seafood pasta. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sweet & Spicy Seafood Pasta is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sweet & Spicy Seafood Pasta is something that I’ve loved my whole life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sweet & spicy seafood pasta using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet & Spicy Seafood Pasta:
  1. Make ready 450 g cooked Spaghetti
  2. Make ready 1 cup Shrimp, deveined
  3. Get 1 cup Squid, cleaned and cut into rings
  4. Make ready 1 cup Mussels, precooked and removed from shell
  5. Prepare 1 c water (half from mussel & halfpasta water)
  6. Make ready 2 Tbsp Olive Oil
  7. Get 1 pc Onion, diced
  8. Make ready 5 cloves Garlic, minced
  9. Prepare 1/2 c Tomato/Spahetti Sauce
  10. Make ready 1/4 c Oyster Sauce
  11. Take 3 Tbsp Sugar
  12. Get 3 Tbsp Sriracha, adjust according to preference
  13. Get Pepper
  14. Take Spring onion for garnish
  15. Make ready Note 1: precook mussel with 2 Tbsp grated ginger
  16. Prepare Note 2: I use Filipino style spaghetti sauce

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Steps to make Sweet & Spicy Seafood Pasta:
  1. In a bowl mix together tomato sauce, oyster sauce, sugar and sriracha. Mix until sugar is dissolved.
  2. Heat oil, saute onion & garlic
  3. Add shrimp
  4. Add sauce mixture, let it simmer
  5. Add squid, after 1 minute add mussel. Mix and simmer
  6. Put spaghetti noodles, season with pepper. Mix thoroughly.

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