Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, rabbit and rice stew. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rabbit and Rice Stew is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Rabbit and Rice Stew is something which I have loved my whole life.
Find Your Favorite Movies & Shows On Demand. When done go through and try to remove all the bones and shred meat. Turn Slow Cooker down to keep warm setting. Bring to boil on high stirring ever so often.
To begin with this recipe, we have to prepare a few components. You can have rabbit and rice stew using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Rabbit and Rice Stew:
- Get 1 whole rabbit, skinned and dressed
- Make ready 1 bag baby carrots
- Get 1-2 Celery stalks, chopped
- Take 1 Yellow Onion, sliced
- Get 1-2 Potatoes, cubed
- Get 1/2 Bag frozen chopped broccoli
- Take 1 quart Chicken Broth
- Get 1 Sm. Can Cream Chicken Soup
- Take 2 Tbsps. Seasoning Salt
- Get 1 Tbsp. Black Pepper
- Take 1 Tbsp. Each Onion and Garlic Powder
- Get 2 Cups White Long Grain Rice
- Prepare 5 Cups Water
Today, I will show you a way to prepare a special dish, rabbit and rice stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. Rabbit and Rice Stew is one of the most well liked of current trending foods in the world.
Instructions to make Rabbit and Rice Stew:
- In a large slow cooker add the rabbit and rest of ingredients except for the rice and 4 cups of water. Turn Slow Cooker on high and cook for 6-8 hours or til vegetables are tender and rabbit falls off bone. When done go through and try to remove all the bones and shred meat. Turn Slow Cooker down to keep warm setting.
- In a large saucepan add 4 cups water and 2 cups rice. Bring to boil on high stirring ever so often. Once to a boil turn down heat and let simmer til rice is soft. Turn heat off and let sit covered til ready to serve.
- In a serving bowl add some rice and ladle some rabbit stew over the rice serve with buttered crusty bread. Serve and enjoy 😉
For mine, I am going to make it a little bit unique. Rabbit and Rice Stew is one of the most well liked of current trending foods in the world. It's easy, it is fast, it. Dust the rabbit in the flour. Heat the oil in a large flameproof dish and brown the rabbit all over until golden - you may have to do this in batches.
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