Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, anitas lobster dip. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Anitas lobster dip is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Anitas lobster dip is something that I have loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can have anitas lobster dip using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Anitas lobster dip:
- Make ready 1 8oz. cream cheese
- Get 1 packages imitation lobster chunks
- Get 1/4 cup cocktail sauce
It's seriously SO easy to cook, and with this recipe, you just use the tails. You boil them in water for just a few minutes, and that's it. The star ingredient here are frozen lobster tails - simply defrost and simmer, bake or fry for a delicious, indulgent ingredient with the wow factor. Frozen coriander adds freshness to the dip, and once baked par baked baguettes can be turned into crostini, or used as they are.
Steps to make Anitas lobster dip:
- mix all together. serve at room temp with crackers.
- garnish with green onion, if desired.
The star ingredient here are frozen lobster tails - simply defrost and simmer, bake or fry for a delicious, indulgent ingredient with the wow factor. Frozen coriander adds freshness to the dip, and once baked par baked baguettes can be turned into crostini, or used as they are. In a medium bowl, mix together lobster meat, onion, lemon juice, cream cheese, butter and prepared horseradish. Add the remaining butter and reduce heat to low. Stir to melt the butter, then mix in the lemon juice, pepper and cilantro.
So that is going to wrap it up with this special food anitas lobster dip recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
