Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, dreamy creamy chicken & rice soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Dreamy Creamy Chicken & Rice Soup is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Dreamy Creamy Chicken & Rice Soup is something which I have loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to prepare a few components. You can cook dreamy creamy chicken & rice soup using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dreamy Creamy Chicken & Rice Soup:
- Prepare can chicken broth
- Make ready boneless chicken breasts
- Get water
- Take long grain rice
- Get can cream of asparagus
- Take Cajun seasoning
- Take garlic salt
- Take Kraft real mayo
- Prepare spinach
- Get sliced carrots (chopped)
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Steps to make Dreamy Creamy Chicken & Rice Soup:
- Boil chicken breasts in broth and 1 cup of water until done. Let chicken cool. Then shred chicken and set aside.
- Cook rice according to package. (I cook mine with 3 cups water in a rice cooker)
- Using stock from chicken, add mayo and cream of asparagus soup. Wisk together until blended on low heat. Next add garlic salt and Cajun seasoning.
- Stir in rice and shredded chicken.
- Drain carrots and chop into bite size pieces, the add to soup.
- Drain spinach well and stir into soup.
- Cook on low heat until soup is heated. Get a bowl & eat your heart out!
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So that’s going to wrap this up with this special food dreamy creamy chicken & rice soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
