Pan fried Salmon with creamy sun-dried tomato sauce
Pan fried Salmon with creamy sun-dried tomato sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pan fried salmon with creamy sun-dried tomato sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pan fried Salmon with creamy sun-dried tomato sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Pan fried Salmon with creamy sun-dried tomato sauce is something which I’ve loved my whole life.

Check Out Salmon Pan On eBay. Low Prices on Sun Dried Tomato Puree. Pan fried to a flakey perfection, salmon is crispy on the outside and drenched in a creamy and super fragrant sun-dried tomato sauce. Pan fried to a flakey perfection, salmon is crispy on the outside and drenched in a creamy and super fragrant sun-dried tomato sauce.

To get started with this particular recipe, we must first prepare a few components. You can have pan fried salmon with creamy sun-dried tomato sauce using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pan fried Salmon with creamy sun-dried tomato sauce:
  1. Get 1 1/2 # salmon fillets, without skin
  2. Take 3 garlic cloves, large, minced
  3. Get 1/2 yellow onion, minced
  4. Take 1 small jar (3-4oz) sun-dried tomatoes in oil, drain and slice
  5. Make ready Reserve 2 Tbsp oil from jar for recipe
  6. Make ready 1/4 tsp paprika
  7. Take 1 C half and half
  8. Take 1 Tbsp dried basil
  9. Take 1/4 tsp crushed red pepper flakes
  10. Take 1/2 C vegetable stock
  11. Take to taste S&P
  12. Prepare 2 Tbsp olive oil
  13. Take Fresh basil for garnish

Now that people are eating cauliflower gnocchi and loving it, it's I recommend using julienned sun-dried tomatoes that have been packed in oil. When incorporating the half-and-half into the sauce, gradually ramp up the heat in the pan so that the liquid. Pan fried Salmon with creamy sun-dried tomato sauce step by step Lightly season fillets with S&P. Remove from pan and set aside.

Instructions to make Pan fried Salmon with creamy sun-dried tomato sauce:
  1. Lightly season fillets with S&P. In a large non stick pan on medium heat, sear fillets in 2 Tbsp oil, 2-3 minutes each side. Remove from pan and set aside.
  2. In the same skillet, add 2 Tbsp oil reserved from sun-dried tomato jar; saute garlic, onion, sun-dried tomatoes, paprika, red pepper flakes and dried basil for 1 minute. Add vegetable stock to deglaze the skillet and bring to a simmer. Add half and half to skillet and stir until a creamy sauce forms. Add S&P to taste.
  3. Add salmon back to the skillet and reheat for 3-4 minutes. Sprinkle with fresh basil and serve over rice or pasta if desired.

Pan fried Salmon with creamy sun-dried tomato sauce step by step Lightly season fillets with S&P. Remove from pan and set aside. Pan fried to a flakey perfection, salmon is crispy on the outside and drenched in a creamy and super fragrant sun-dried tomato sauce. In the same pan, combine heavy cream, lemon juice, and vegetable stock. Bring to a boil and reduce to a simmer.

So that is going to wrap it up for this special food pan fried salmon with creamy sun-dried tomato sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!