Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed pork meat with salted shrimp sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Steamed Pork Meat with Salted Shrimp Sauce is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Steamed Pork Meat with Salted Shrimp Sauce is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to prepare a few components. You can have steamed pork meat with salted shrimp sauce using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Steamed Pork Meat with Salted Shrimp Sauce:
- Take slices Pork Belly / Jowl
- Get Marinate ingredients A
- Get 1 tbsp shrimp paste
- Make ready 1/4 tsp white pepper
- Prepare 1/4 sesame oil
- Get 1 tsp plum sauce
- Get 1 tsp sugar
- Get 3 tbsp water
- Make ready Ingredients B
- Get Ginger cut thin
- Make ready Red chilli chopped
- Take Spring onion chopped
Place ginger and red chilli on top. Garnish with spring onion and serve. Steamed Shrimp and Pork Dumplings with Soy Vinegar Dipping Sauce. by louisianacookinrecipes. cilantro sesame mushrooms garlic. Steamed Pork Meat with Fine Shrimp Sauce Shrimp paste is salty in flavour.
Steps to make Steamed Pork Meat with Salted Shrimp Sauce:
- Marinate pork meat with ingredients A for minimum 30 minutes.
- Place marinated meat in steaming plate. Place ginger and red chilli on top. Steam for 18 minutes in high heat. Garnish with spring onion and serve.
Steamed Shrimp and Pork Dumplings with Soy Vinegar Dipping Sauce. by louisianacookinrecipes. cilantro sesame mushrooms garlic. Steamed Pork Meat with Fine Shrimp Sauce Shrimp paste is salty in flavour. Steamed Pork Meat with Salted Shrimp Sauce. Here is how you achieve it. Ingredients of Steamed Pork Meat with Salted Shrimp Sauce.
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