Taisen's Chicken Veggie Sauce W/rice
Taisen's Chicken Veggie Sauce W/rice

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, taisen's chicken veggie sauce w/rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must prepare a few ingredients. You can cook taisen's chicken veggie sauce w/rice using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Taisen's Chicken Veggie Sauce W/rice:
  1. Take 1 packages of boneless chicken breasts
  2. Make ready 1 chicken bouillon cube
  3. Prepare 2 and 1/2 cans of cream of chicken soup
  4. Get 1 can peas
  5. Take 1 can carrots
  6. Take 1 can lima beans
  7. Prepare 1 fresh stalk of broccoli
  8. Get 2 to 3 cups instant rice
  9. Get 1 salt to taste
  10. Get 1 pepper to taste
  11. Make ready 1 about 2 can fulls of milk
  12. Prepare 1 butter
  13. Prepare 1 Italian seasoning
  14. Take 1 garlic powder

I made this a few nights ago and we really liked it. a lot of chicken flavor! I will be doing this again. I served it with my salad. yummy Taisen's Chicken Veggie Sauce W/rice step by step. in a frying pan add a bit of butter. season the chicken with a bit of salt, pepper, garlic and Italian seasoning. fry the chicken until cooked. cut up the chicken either into cubes or long slices. in a small pot/sauce pan take a chicken bouillon cube and dissolve it in boiling water. Lay the chicken on top of the rice mixture and cover.

Steps to make Taisen's Chicken Veggie Sauce W/rice:
  1. in a frying pan add a bit of butter. season the chicken with a bit of salt, pepper, garlic and Italian seasoning. fry the chicken until cooked
  2. cut up the chicken either into cubes or long slices
  3. in a small pot/sauce pan take a chicken bouillon cube and dissolve it in boiling water. I used about a cup and a half of water
  4. rinse broccoli. cut off what you don't want and use what you do want. I like to cut off most of the stems. leave as much as you prefer
  5. in a sauce pan add the canned cream of chicken soup, milk, peas, carrots, lima beans, broccoli and mix together. add in some of the chicken broth. you just eyeball this to make it the consistency you want
  6. stir well. put the sauce on medium heat to bring to a boil stirring occasionally. I boiled this for 30 minutes to get the broccoli soft
  7. set the heat down to simmer. start cooking your rice. following the directions. you can also replace the water for this with chicken broth
  8. when the rice is done put the rice on a plate and top with sauce. serve and enjoy

I served it with my salad. yummy Taisen's Chicken Veggie Sauce W/rice step by step. in a frying pan add a bit of butter. season the chicken with a bit of salt, pepper, garlic and Italian seasoning. fry the chicken until cooked. cut up the chicken either into cubes or long slices. in a small pot/sauce pan take a chicken bouillon cube and dissolve it in boiling water. Lay the chicken on top of the rice mixture and cover. One-Pot Chicken, Rice and Vegetables became a staple meal during our kitchen remodel. This meal was an all around winner: one-pot, quick, family-friendly, nourishing, and made with inexpensive ingredients. I like to think of this meal as a one-pot wonder.

So that’s going to wrap this up for this exceptional food taisen's chicken veggie sauce w/rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!