Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken and rice casserole, aka leftovers. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spray or butter a medium sized casserole dish. Pour into greased casserole and cover with aluminum foil. In a large bowl, combine soups, mayonnaise, lemon juice and salt. Pour over chicken mixture and toss to coat.
Chicken and rice casserole, aka leftovers is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken and rice casserole, aka leftovers is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chicken and rice casserole, aka leftovers using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken and rice casserole, aka leftovers:
- Make ready 4 cups packed leftover cold cooked rice
- Take 3 cups leftover cold cooked chicken
- Take 1 large can (22.6 oz) cream of mushroom soup
- Take 1 can (15.25 oz) whole kernel corn, drained
- Prepare 1 cup frozen peas
- Take 1/4 Parmesan cheese
- Prepare Pepper, garlic and onion powders
- Make ready 1/2 cup water
- Get Grated cheese of choice for top
Easy to make from scratch, it can be made ahead and popped in the oven just before dinner time. It is made in one pot, which saves time and effort. It's cheesy, filling, and so creamy. Good winter warm-you-up meal of chicken, mushrooms, rice, broccoli, and cheese.
Instructions to make Chicken and rice casserole, aka leftovers:
- Preheat the oven to 350. Spray or butter a medium sized casserole dish.
- In a large bow, combine the first 8 ingredients well. Pour into greased casserole and cover with aluminum foil. Bake for 45 minutes.
- After 45 minutes pull it out of the oven, crank the temp to 400, and remove foil. Add your grated cheese to the top and return to the oven uncovered for 15 minutes longer. Allow it to sit for a bit to thicken. I serve it with salad and garlic bread.
It's cheesy, filling, and so creamy. Good winter warm-you-up meal of chicken, mushrooms, rice, broccoli, and cheese. Serve with garlic bread and salad. Add rice, onion, broth, and soup and stir until combined. Place chicken thighs skin side up in rice.
So that is going to wrap this up with this special food chicken and rice casserole, aka leftovers recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
