Turkey Broccoli Rice Casserole
Turkey Broccoli Rice Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey broccoli rice casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Turkey Broccoli Rice Casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Turkey Broccoli Rice Casserole is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have turkey broccoli rice casserole using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Broccoli Rice Casserole:
  1. Get turkey breast - cut to about 1/2" cubes
  2. Make ready fresh broccoli florets
  3. Prepare cooked white rice (I usually use leftover rice lol)
  4. Take cream of chicken soup
  5. Make ready water (this is filling one of the soup cans lol)
  6. Prepare shredded cheese (tonight I used Velveeta shreds)
  7. Take salt, pepper, garlic powder, onion powder

Then all you have to do is basically stir everything together and heat it up when it is time for dinner. Directions In a large skillet, saute onion and celery in butter until tender. In a large bowl, whisk together the soup, sour cream, ¾ cup cheese, pepper, and garlic powder. Whisk in the chicken broth and milk.

Instructions to make Turkey Broccoli Rice Casserole:
  1. Preheat oven to 375°F. Steam broccoli either on stovetop or in microwave until fork tender. (Tonight I microwaved mine in a vented container with 2 tbs water for about 7.5 minutes.)
  2. While broccoli steams, cook turkey breast in a medium skillet over medium-high heat, season with desired amounts of salt, pepper, garlic powder, and onion powder as it cooks.
  3. Allow broccoli and turkey to other cool enough to handle. Separately give each a rough chop. In a large bowl combine soup, water, and shredded cheese. Stir in rice and turkey to combine. Gently fold in broccoli. Taste and adjust seasoning as desired.
  4. Pour mixture into a lightly greased 9x13" baking dish. Bake uncovered 45 minutes, or until lightly browned on top. Let rest 15 minutes before serving. Enjoy!

In a large bowl, whisk together the soup, sour cream, ¾ cup cheese, pepper, and garlic powder. Whisk in the chicken broth and milk. Stir in the rice, turkey, and broccoli. Stir in cooked wild rice, turkey and broccoli. Season to taste with salt and pepper.

So that is going to wrap it up for this special food turkey broccoli rice casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!