Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy chicken, kale and rice soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Creamy Chicken, Kale and Rice Soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Creamy Chicken, Kale and Rice Soup is something that I have loved my entire life. They are fine and they look wonderful.
Free UK Delivery on Eligible Orders Huge Selection on Second Hand Books. Sautee onion and garlic until onion translucent. Add your milk and cream to the pot. Here is how you can achieve that.
To begin with this recipe, we have to first prepare a few components. You can cook creamy chicken, kale and rice soup using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Chicken, Kale and Rice Soup:
- Prepare 2 chicken breast, boiled cooled and shredded (or use rotisserie)
- Get 2.5 cups fresh kale, chopped
- Make ready 1 large onion, diced
- Get 6 garlic cloves, minced
- Take 3 celery, diced
- Make ready 2 small-medium carrots, diced
- Take 2 tbs flour
- Get 2 tbs butter
- Make ready 1.5 tsp olive oil
- Get 1/2 cup milk
- Prepare 1/2 cup cream (half&half is fine)
- Take 6 cup chicken stock
- Get 3/4 cup rice (uncooked)
- Prepare 1 tsp dried thyme
- Get 2 tsp dried basil
- Prepare 1 dried bay leaf
- Get to taste Salt and pepper
Creamy Chicken Kale Soup - Simple with a healthy twist ! There are many reasons that make this soup great but what I love most about it is that this leftover recipe actually tastes BETTER than many soups made from scratch. Whenever I'm in need of a nourishing, soothing meal, I turn to this. Before you jump to Creamy Chicken, Kale and Rice Soup recipe, you may want to read this short interesting healthy tips about Learn The Truth On Superfoods.
Instructions to make Creamy Chicken, Kale and Rice Soup:
- In a large pot, heat oil with butter on medium high heat. Sautee onion and garlic until onion translucent. Then add your carrots and celery, cook for 4 min.
- Add the flour to the pot and cook for 2-3 min. Add your milk and cream to the pot. Cook for 5 more min, the mixture should be pretty thick.
- Add your shredded chicken to the pot and stir to combine. Add all of your chicken stock. Let this cook together for about 20 min. (On medium low)
- After 20 min, add your rice and kale to the pot, cook for another 30 min. (On medium low)
- The longer you let it cook, the thicker it will become.
- Note: if u boil bone in chicken for this recipe. Save the water you boiled the chicken in, just strain it to remove any icky parts and add that to your soup if you dont have stock.
- This makes a lot of soup, the leftovers are even better if you can imagine!!
Whenever I'm in need of a nourishing, soothing meal, I turn to this. Before you jump to Creamy Chicken, Kale and Rice Soup recipe, you may want to read this short interesting healthy tips about Learn The Truth On Superfoods. You might be what you eat. As an example, amino acids absorbed as a result of eating meat can be used by our bodies in repairing muscles. Consuming the correct foods is therefore crucial.
So that is going to wrap this up for this special food creamy chicken, kale and rice soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
