Chicken and Pork Soup
Chicken and Pork Soup

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken and pork soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Get Free UK Delivery on Eligible Orders! Huge Selection on Second Hand Books. This hearty cabbage soup with chicken, pork and lots of vegetables is a simple one pot meal. Great comfort food for a cold winter evening.

Chicken and Pork Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chicken and Pork Soup is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken and pork soup using 24 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken and Pork Soup:
  1. Take Vegetables and Rice
  2. Prepare Rutabagas
  3. Get frozen spinach
  4. Prepare pole beans or Italian cut green beans
  5. Prepare shredded carrots
  6. Make ready chopped celery
  7. Take diced onion
  8. Take lupini beans
  9. Take water to be add with broth
  10. Take yellow rice
  11. Make ready diced potatoes
  12. Get Meat
  13. Get chicken thighs skin-on, bone-in
  14. Get center cut thinly sliced porkchops
  15. Prepare smoked sausage
  16. Get chicken feet for making broth
  17. Take chicken broth
  18. Make ready Spices
  19. Take garlic sliced
  20. Prepare salt
  21. Prepare ground white pepper
  22. Make ready salt (pork)
  23. Prepare ground white pepper (pork)
  24. Get ground paprika (pork)

Chop the chicken meat and save the skin for another recipe. Add the chicken to the soup vegetables. This step will help ensure you get a clear stock. Pour into a slow cooker, and add the pork, chicken, hominy, green chilies, onion, garlic, and chicken broth.

Instructions to make Chicken and Pork Soup:
  1. Peel and slice the garlic. Slice the Rutabagas drain the lupini beans. Even though they read ready to eat they ain't even close. Start them early or omit them and use Lima beans.
  2. Slice the spinach start the garlic. Then add the vegetables. Also start the chicken to boil in the broth.
  3. Stir all the vegetables in well measure the rice. Allow to simmer covered 15 minutes covered before adding rice.
  4. Add the rice stir in and cover allow to cook as long as it takes to slice the pork and seasoning it.
  5. Take the pork and stack up and slice into strip and season. Add to the vegetables.
  6. Stir in the pork and a turn heat low and cover allow to cook 20 minutes stirring occasionally. Check the chicken if done remove chicken from broth and add chicken feet without nails on.
  7. Let the chicken cool. When cooled remove skin and meat from the bones. Chop the chicken meat and save the skin for another recipe. Add the chicken to the soup vegetables.
  8. Stir in the chicken when the feet are done remove from broth and add the broth and 1 cup water to the soup. Simmer 20 minutes and serve. I hope you enjoy!!

This step will help ensure you get a clear stock. Pour into a slow cooker, and add the pork, chicken, hominy, green chilies, onion, garlic, and chicken broth. I adapted this recipe from one I found in a book. I love meat, and this soup meets that requirement by providing a meaty feast with peas and a little spicy kick. Add the potatoes, lima beans, corn, chicken stock, and tomatoes.

So that’s going to wrap it up for this special food chicken and pork soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!