Tangy Teriyaki Apricot Chicken 🐔
Tangy Teriyaki Apricot Chicken 🐔

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, tangy teriyaki apricot chicken 🐔. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tangy Teriyaki Apricot Chicken 🐔 is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Tangy Teriyaki Apricot Chicken 🐔 is something that I’ve loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have tangy teriyaki apricot chicken 🐔 using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Tangy Teriyaki Apricot Chicken 🐔:
  1. Take 1 large pack chicken thighs (skin on, bone in)
  2. Make ready 1/8 teaspoon black pepper
  3. Get 10 cloves garlic, minced
  4. Get 1/8 cup soy sauce
  5. Make ready 1/4 cup teriyaki sauce
  6. Get 1 pack Lipton Onion soup mix
  7. Prepare 1 jar (13 ounce) Apricot preserves
  8. Get 1 bottle (15 ounce) French dressing
  9. Prepare 3 onions, sliced
  10. Get Cooked white rice OR rice pilaf

Tangy Teriyaki Apricot Chicken 🐔 happens to be a weekend preparing project, which can be to state you will need a couple of hours to perform it, but when you`ve got the technique down you are able to cook multiple portion at the same time for. Here is how you cook that. Here is how you achieve it. Here is how you cook it.

Instructions to make Tangy Teriyaki Apricot Chicken 🐔:
  1. Rinse and pat dry your chicken thighs……
  2. Place thighs in a large baking pan….
  3. In a bowl combine your black pepper, garlic, soy sauce, teriyaki sauce, Lipton onion soup mix, apricot preserves and French dressing……
  4. Pour apricot mixture all over chicken thighs……
  5. Place your sliced onions all around….
  6. Cover and bake in a preheated 350 oven for 1 hour……
  7. Uncover and bake an additional 40 minutes or until chicken is golden on top…….
  8. Serve with cooked white rice or rice pilaf and enjoy 😉!

Here is how you achieve it. Here is how you cook it. Here is how you cook it. Here is how you achieve that. Remove the chicken from the bag, and discard the marinade.

So that is going to wrap this up with this special food tangy teriyaki apricot chicken 🐔 recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!