Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, beefy cabbage rice soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Beefy Cabbage rice soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Beefy Cabbage rice soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have beefy cabbage rice soup using 22 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beefy Cabbage rice soup:
- Take 2 pds ground Beef or choice ground meat like turkey or sausage
- Prepare 1 large head cabbage chopped
- Make ready 1 cup long grain rice uncooked
- Get 2 cans diced tomatoes any flavor/mild rotel 30 oz once mixed
- Make ready 1 yellow onion
- Get As needed diced bell pepper I used Tricolor
- Prepare As needed tomato paste couple tsps
- Make ready 2 cups low sodium vegetable stock
- Prepare 3 cups low sodium beef broth
- Get 1 cup low sodium chicken broth
- Prepare As needed minced garlic
- Take 1 1/2-2 Teaspoon red wine vinegar OR banana pepper juice
- Make ready 2 whole mild pepperchino I let simmer in it
- Get 1 1/2-2 Teaspoon worchershire sauce
- Take As needed chopped fresh oregano and cilantro
- Make ready 1 tsp SMOKED Paprika
- Prepare 1/2 cup UNcooked chopped bacon
- Take As needed Mrs Dash Italian Medley it has alot dried herbs
- Get As needed McCormick vegetable seasoning/celery flakes
- Prepare To taste: salt and pepper
- Get 2 bay leafs
- Prepare 1 small Pinch of crushed chili flakes
This is a bit like an un-stuffed cabbage. Unstuffed cabbage roll soup has all the great flavors of. Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil.
Steps to make Beefy Cabbage rice soup:
- Cook bacon in a large, round Dutch oven pot until it is crispy. Remove the bacon & drain all but about 2 Tbsp of the fat.
- Add the onion, bell pepper and sauté over medium heat until the onion is almost translucent. Add the ground meat/meats and cook through. Then the garlic, chili flakes, and cook another minute or so. Stir in tomato paste.
- Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil. Reduce the heat to low and cook the soup until the rice is fully cooked, and cabbage is soft. Remove bay leaf. Add bacon back, & season to taste
Add the cabbage, tomatoes, beef broth and vegetable stock, banana pepper juice or red wine vinegar, worchershire sauce, smoked paprika,OREGANO, McCormick vegetable seasoning/celery flakes, bay leaves, italian dash medley and rice and stir. Cover pot with lid, and bring it up to a full boil. Beefy Cabbage rice soup Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, beefy cabbage rice soup. It is one of my favorites food recipes.
So that’s going to wrap it up with this exceptional food beefy cabbage rice soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!