Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo
Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's ez shrimp & spicy andouille sausage gumbo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo Instructions. Here's the basics of what you'll need. Sauté all vegetables in a bit of olive oil until translucent. Be careful not to burn garlic.

Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's ez shrimp & spicy andouille sausage gumbo using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
  1. Make ready ● For The Proteins
  2. Prepare Presteamed Shrimp [de-tailed - de-veined]
  3. Get Smoked Spicy Andouille Cajun Sausage [sliced on the bias]
  4. Get ● For The Carbs
  5. Make ready Bear Creek Cajun Gumbo Soup [serves 8 - a must purchase!]
  6. Make ready Pkg Presteamed White Rice [use as a filler & thickener]
  7. Prepare ● For The Vegetables & Seasonings [all fine minced - de-seeded]
  8. Get Green Bell Pepper
  9. Take Jalapeno Peppers
  10. Make ready Celery With Leaves
  11. Get Fine Minced Garlic
  12. Make ready Spanish Onion
  13. Prepare Fresh Ground Black Pepper
  14. Prepare ● For The Wet Ingredients
  15. Get Garlic Frying Oil
  16. Prepare Louisiana Hot Sauce [+ reserves]
  17. Prepare (= 2 Cups) Can Chicken Broth
  18. Make ready Water
  19. Take ● For The Sides [as needed]
  20. Make ready Potato Salad [yup.we mix that in down south]
  21. Take Louisiana Hot Sauce
  22. Get Garlic Bread
  23. Make ready Fresh Cilantro Or Parsley [for garnish]

Be careful not to burn garlic. Add all broth and water to vegetables and bring to a heavy simmer. We provide you only the perfect Mike's EZ Shrimp Cocktail Sauce recipe here. We also have wide variety of recipes to try.

Instructions to make Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo:
  1. Here's the basics of what you'll need.
  2. Sauté all vegetables in a bit of olive oil until translucent. About 5 minutes. Add your garlic in for 1 minute. Be careful not to burn garlic. Also, add 1 tbsp Louisiana Hot Sauce to your vegetables.
  3. Add all broth and water to vegetables and bring to a heavy simmer.
  4. Add your 10 oz packet of Bear Creek Gumbo Soup Mix. Simmer covered for 15 minutes. Stir regularly.
  5. A fantastic OTC choice!
  6. Also, add your precooked rice to thicken your Gumbo.
  7. At 15 minutes - add your precooked sausage and shrimp. Simmer for 5 minutes covered until fully heated. Stir regularly.
  8. Garnish with fresh parsley or cilantro. Serve piping hot with Louisiana Hot Sauce and garlic bread to the side as well. Enjoy!

We provide you only the perfect Mike's EZ Shrimp Cocktail Sauce recipe here. We also have wide variety of recipes to try. Before you jump to Mike's EZ Shrimp Cocktail Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore. Mike's EZ Shrimp & Spicy Andouille Sausage Gumbo. Learn this EZ Mexican Shrimp Cocktail recipe today!

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