Super Easy Chicken n' Rice
Super Easy Chicken n' Rice

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, super easy chicken n' rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Super Easy Chicken n' Rice is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Super Easy Chicken n' Rice is something that I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few ingredients. You can have super easy chicken n' rice using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Super Easy Chicken n' Rice:
  1. Make ready chicken leg quarters - legs and thighs separated
  2. Take instant rice - uncooked
  3. Take cream of chicken soup
  4. Take water or low sodium chicken broth
  5. Make ready small onion - finely chopped
  6. Take button mushrooms - chopped
  7. Take Lawry's Chicken & Poultry Rub

This slow-cooked rendition is a simple take on the classic. — Anna Hanson, Spanish Fork, Utah Take the two basic ingredients of rice and chicken and create something delicious. Our selection of recipes showcase these two staples at their very best. Place the chicken over the rice + veggies and then evenly place pats of butter atop the rice and chicken. Sprinkle rice and chicken with salt and pepper and tightly cover the pan with foil.

Steps to make Super Easy Chicken n' Rice:
  1. Preheat oven to 375°F. Carefully split chicken leg quarters at joint and trim off any excess fat around the edges. Set aside.
  2. Directly into a 9x11" casserole dish add uncooked rice, soup, water, onion, and mushrooms. Stir to fully combine. Level out evenly.
  3. Place chicken pieces on top of rice mixture, skin side up. Sprinkle entire surface with Lawry's chicken & poultry rub. Note: If you can't find this, standard poultry seasoning with a little additional pepper, garlic and onions powders will do. Lawry's just adds an extra crunch.
  4. Place in oven. Bake uncovered 45 minutes to 1 hour, or until golden brown on top and chicken is fully cooked.
  5. Let rest 10 minutes. Serve with vegetable side of your choice. We like green beans or steamed broccoli.
  6. Alteration: This can be made with boneless skinless chicken breast. Just rub your chicken breasts with olive oil before placing on top and reduce bake time to 30-45 minutes or until internal temp is 165 and rice is cooked.

Place the chicken over the rice + veggies and then evenly place pats of butter atop the rice and chicken. Sprinkle rice and chicken with salt and pepper and tightly cover the pan with foil. In a flat bottom casserole dish, mix the rice, seasoning packet and water. In deep ovenproof pan (Dutch oven), combine soups, water and Minute Rice. Wash chicken pieces and place on top of rice.

So that’s going to wrap this up for this special food super easy chicken n' rice recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!