Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crumbly fried rice 5 minutes in the microwave. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Check Out Rice Cooker Microwave on eBay. Fill Your Cart With Color today! When I was making scrambled eggs in the microwave I suddenly thought of this recipe. It makes a fried rice that's less oily than when made in a frying pan.
Crumbly Fried Rice 5 Minutes in the Microwave is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Crumbly Fried Rice 5 Minutes in the Microwave is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have crumbly fried rice 5 minutes in the microwave using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crumbly Fried Rice 5 Minutes in the Microwave:
- Get bowl Cooked white rice
- Make ready Egg
- Prepare ○Vegetable oil
- Take to 1 teaspoon ○Chicken soup stock granules
- Get ○Soy sauce
- Make ready ○Your choice of fillings (I used 2 slices of ham and some spring onion in the photo. You can use imitation crabsticks, etc. too).
- Take Salt and pepper
Here is how you cook it. How to Cook Rice in the Microwave Recipe. To cook rice in the microwave, rinse it in a colander and pour it into a microwave-safe dish. Add as much water as the package calls for.
Steps to make Crumbly Fried Rice 5 Minutes in the Microwave:
- Heat the rice up until it's warm to the touch. If you heat it too much then the egg will set before the rice cooks in Step 2.
- Spread the rice out in a heat-resistant plate and crack an egg over the top. So that the rice doesn't clump together, mix the egg into the rice thoroughly.
- Add the ○ ingredients to Step 2 and mix them in well. Make sure that the rice is spread out evenly in the bottom of the plate, cover the plate in cling film, and microwave it for 2 minutes (500 W).
- Take the rice out of the microwave and stir the rice with a cut-and-fold motion. Wherever the egg has clumped together, make sure to break it apart. Cover the plate in cling film once again and microwave it for 2 minutes at 500 W.
- Take the plate out of the microwave once more and stir the rice in the same cut-and-fold motion again to make it nice and crumbly. Then put the rice in the microwave for a further 1 minute at 500 W to evaporate off any excess liquid.
- Take the rice out of the microwave a final time and stir it again. Then season the rice with salt and pepper and serve.
To cook rice in the microwave, rinse it in a colander and pour it into a microwave-safe dish. Add as much water as the package calls for. If necessary, sprinkle just a bit of water over it. Cover the dish or bowl or container with a You should not heat chicken fried rice in the microwave or anywhere else. Stir in water, rice and bouillon.
So that’s going to wrap this up for this special food crumbly fried rice 5 minutes in the microwave recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
