Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, fresh tuna taco / cajun sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Fresh tuna taco / Cajun sauce is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Fresh tuna taco / Cajun sauce is something that I’ve loved my whole life.
Home delivery on wild, sustainably caught white fish. Fresh tuna taco / Cajun sauce Last minute dinner made on the fly. You can add a hot sauce of your choice. We made a cancun mayo sauce with lime juice.
To get started with this recipe, we have to first prepare a few components. You can cook fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Get fresh raw 6oz tuna steaks
- Get tamari or soya sauce (low sodium)
- Take tomato, chopped
- Take red onion, chopped
- Make ready avocado, cubed
- Take cabbage, chopped
- Get fresh cilantro, chopped
- Make ready Sesame seeds
- Get whole wheat tortilla wrap
- Take Lime
- Get Salad recipe
- Make ready English cucumber, chopped
- Take large tomato, chopped
- Prepare red onion, chopped
- Prepare Olive oil
- Take Balsamic vinegar
- Get Fresh cilantro, chopped
- Get Salt
- Get Pepper
- Make ready Left over lime juice from meal
- Prepare Cajun sauce
- Prepare mayo
- Take Cajun spice
This is gonna smell and look delicious. Fresh tuna taco / Cajun sauce is one of the most well liked of current trending foods on earth. The key to these terrific tuna tacos is first marinating the fish in a tangy mix of lime juice, cilantro, jalapeno, and cider vinegar before sauteeing it.. Fish is a great choice when you're trying to cut back on fat.
Instructions to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad - - Chop and mix ingredients. Serve with tacos
The key to these terrific tuna tacos is first marinating the fish in a tangy mix of lime juice, cilantro, jalapeno, and cider vinegar before sauteeing it.. Fish is a great choice when you're trying to cut back on fat. It's naturally low in fat and high in protein. Mix cabbage with kosher salt, lime juice and zest. Mix mayo, Cajun mayo and hot sauce in a bowl.
So that’s going to wrap it up for this exceptional food fresh tuna taco / cajun sauce recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
