Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, five-can casserole. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
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Five-can casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Five-can casserole is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook five-can casserole using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Five-can casserole:
- Make ready 1 can cream of mushroom soup
- Get 1 can cream of chicken soup
- Take 1 can cooked chicken (I used 2 cups cooked chicken)
- Get 1 small can evaporated milk
- Take 1 large can Chinese noodles
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Instructions to make Five-can casserole:
- Combine all ingredients, reserving some noodles for topping. Place in casserole. Top with reserved noodles. Bake for 1 hour at 350 degrees. May add cheese to top halfway through.
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