Egg, Tomato, and Malony Noodle Soup
Egg, Tomato, and Malony Noodle Soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg, tomato, and malony noodle soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Egg, Tomato, and Malony Noodle Soup is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Egg, Tomato, and Malony Noodle Soup is something that I have loved my entire life.

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To get started with this particular recipe, we must first prepare a few ingredients. You can cook egg, tomato, and malony noodle soup using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Egg, Tomato, and Malony Noodle Soup:
  1. Take 1 Tomato
  2. Prepare 2 Eggs
  3. Make ready 1 as much (to taste) Malony noodles
  4. Take 1000 ml Water
  5. Take 3 tbsp Soy sauce
  6. Take 2 tbsp Chinese chicken stock powder
  7. Make ready 1 tsp Sesame oil
  8. Prepare 1 Katakuriko slurry

Egg, Tomato, and Malony Noodle Soup is one of the most well liked of recent trending foods on earth. Egg, Tomato, and Malony Noodle Soup cookpad.japan. I made an instant soup with things I had in my house, and it was delicious. I made this mainly with things I had in my house.

Instructions to make Egg, Tomato, and Malony Noodle Soup:
  1. Cut the tomato into bite-sized pieces. Beat the egg.
  2. Put the water, chicken stock powder and soy sauce in a sauce pan and heat.
  3. Once it starts boiling, add the Malony noodles.
  4. Add the chopped tomato.
  5. Once it starts boiling again, add the katakuriko slurry, and then the beaten egg. Stir the soup with a ladle and turn off the heat.
  6. After you've turned off the heat, add sesame oil and stir it all together.
  7. Ladle the soup into bowls and it's done.

I made an instant soup with things I had in my house, and it was delicious. I made this mainly with things I had in my house. I usually use cellophane noodles, but this uses Malony noodles. Adding lettuce would also be delicious. Add the canned plum tomatoes with their juice, and bring to a simmer.

So that’s going to wrap this up with this special food egg, tomato, and malony noodle soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!