Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, curry ramen for lunch, made with leftover curry. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Curry Ramen for Lunch, Made with Leftover Curry is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Curry Ramen for Lunch, Made with Leftover Curry is something that I’ve loved my entire life.
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To get started with this particular recipe, we must prepare a few components. You can have curry ramen for lunch, made with leftover curry using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Curry Ramen for Lunch, Made with Leftover Curry:
- Get ladlefuls Curry
- Get Chinese-style noodles
- Make ready Chopped green onions
- Take Chinese soup stock powder (chicken)
- Get Water
Pour the mixture over the noodles, sprinkle chopped. Boil the noodles and loosen the strands in the hot water. Drain excess water, and transfer to a bowl. Pour the mixture over the noodles, sprinkle chopped green onions, and it's done.
Instructions to make Curry Ramen for Lunch, Made with Leftover Curry:
- Boil the noodles and loosen the strands in the hot water. Drain excess water, and transfer to a bowl.
- Add leftover curry, 300 ml of water, and Chinese chicken soup stock powder into a pot or a frying pan, then bring to a boil. Pour the mixture over the noodles, sprinkle chopped green onions, and it's done.
Drain excess water, and transfer to a bowl. Pour the mixture over the noodles, sprinkle chopped green onions, and it's done. Add ¼ to ½ cup water to loosen up the curry. Cook the instant ramen noodles according to the package instructions. I usually add the seasoning before touching the noodles.
So that’s going to wrap it up with this exceptional food curry ramen for lunch, made with leftover curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
