Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mark's creamy potato and cauliflower soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious. { Mark's Creamy Potato and Cauliflower Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Mark's Creamy Potato and Cauliflower Soup is something that I have loved my whole life.
Here is how you cook that. The ingredients needed to make Mark's Creamy Potato and Cauliflower Soup: {Take of vegetable oil. {Take of bacon. {Make ready of onion, chopped. {Take of salt. {Get of black pepper. {Make ready of Yukon gold potatoes or baby red potatoes, skins on, cut into chunks. {Prepare of. Mark's Creamy Potato and Cauliflower Soup Deneen Flowers Martinsburg, West Virginia. My boyfriend Mark is a wonderful cook. | Here is how you cook that. The ingredients needed to make Mark's Creamy Potato and Cauliflower Soup: {Take of vegetable oil. {Take of bacon. {Make ready of onion, chopped. {Take of salt. {Get of black pepper. {Make ready of Yukon gold potatoes or baby red potatoes, skins on, cut into chunks. Prepare of. Mark's Creamy Potato and Cauliflower Soup Deneen Flowers Martinsburg, West Virginia. My boyfriend Mark is a wonderful cook.
Mark's Creamy Potato and Cauliflower Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Mark's Creamy Potato and Cauliflower Soup is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook mark's creamy potato and cauliflower soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mark's Creamy Potato and Cauliflower Soup:
- Make ready vegetable oil
- Prepare bacon
- Prepare onion, chopped
- Prepare salt
- Make ready black pepper
- Make ready Yukon gold potatoes or baby red potatoes, skins on, cut into chunks
- Take chicken broth
- Take cauliflower, cut into florets
- Make ready whole milk or half and half
- Make ready butter
- Prepare nutmeg
- Prepare corn, 15 oz, drain ( opt )
One of my favorites food recipes. This time, I'm gonna make it a bit unique. Mark's Creamy Potato and Cauliflower Soup is one of the most well liked of recent. Melt the butter in a large pot over medium heat.
Instructions to make Mark's Creamy Potato and Cauliflower Soup:
- Render bacon in oil slowly in a stockpot to get bacon grease. Add onions. Add salt and pepper. Cook on medium low heat until onions are translucent.
- Add potatoes. Add chicken broth. Bring to boil. Then turn down to a simmer. Cook potatoes till almost done.
- Add cauliflower. Add enough water to barely cover veggies. Bring to a boil and turn down to simmer. Simmer for thirty minutes.
- Add milk. Blend until smooth or desired consistency. We use a boat motor blender (emulsion blender). Add corn. Add nutmeg. Simmer for ten minutes. Add butter.
- You can drizzle some olive oil and cracked black pepper on top when serving.
Mark's Creamy Potato and Cauliflower Soup is one of the most well liked of recent. Melt the butter in a large pot over medium heat. Heat butter in a pot over medium-high heat. Add chicken stock, cauliflower, potatoes, carrots, and celery; bring to a boil. Gently add potatoes, cauliflower, and rosemary.
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