Chicken Noodle Soup
Chicken Noodle Soup

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, chicken noodle soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Chicken Noodle Soup is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Noodle Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have chicken noodle soup using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken Noodle Soup:
  1. Get 1 lb chicken, can be white or dark. I like thighs
  2. Prepare 3 carrots
  3. Make ready 3 celery stock
  4. Make ready Half onion white or yellow
  5. Get 1 garlic clove
  6. Make ready 2 bay leaves
  7. Make ready 1 package egg noodles, dry or frozen. I prefer frozen
  8. Get 1 tsp pepper
  9. Make ready 1 tsp thyme
  10. Take 2 tsp salt
  11. Prepare 1 Tbsp parsley
  12. Make ready 2 tsp Adobe season
  13. Get 2 Tbsp butter
  14. Take 2 chicken bouillon cubes
  15. Take 1 tsp poultry seasoning
  16. Take Water - to fill half a stock pot

Serve with fresh crusty bread, if desired. Recipe by: CORWYNN DARKHOLME Peel the garlic, onions and ginger, keeping them whole. Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme.

Instructions to make Chicken Noodle Soup:
  1. Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes.
  2. Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes.
  3. Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked.

Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme. In a large pot over medium heat, melt butter. Pour in chicken and vegetable broths and stir in chicken, noodles, carrots, basil, oregano, salt and pepper. Classic chicken noodle soup that will leave you feeling so good, so warm, so cozy.

So that is going to wrap this up for this exceptional food chicken noodle soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!