Easy Chicken Rice Made in a Rice Cooker
Easy Chicken Rice Made in a Rice Cooker

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy chicken rice made in a rice cooker. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Chicken Rice Made in a Rice Cooker is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Easy Chicken Rice Made in a Rice Cooker is something that I have loved my entire life.

Get Free UK Delivery on Eligible Orders! Discover The Latest Outdoor Collection Now. Add in the chicken drumsticks in one layer, skin side down. Press it down slightly into the rice (they don't have to be submerged completely).

To get started with this recipe, we have to prepare a few ingredients. You can cook easy chicken rice made in a rice cooker using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Rice Made in a Rice Cooker:
  1. Get 2 rice cooker cups worth (360ml)
  2. Prepare 150 grams Chicken breast
  3. Get 1/2 medium Onion
  4. Get 2 tsp Soup stock granules
  5. Take 6 tbsp Ketchup
  6. Get 1 tsp Salt
  7. Get 15 grams Butter
  8. Make ready 1 Salt and black pepper
  9. Take 1 Fresh parsley

This simple "one pot" dish is actually cooked entirely in a rice cooker (a slow cooker can also be used). The chicken is marinated in a simple but delicious marinade and then flavours the rice on which it gently cooks resulting in a flavoursome chicken. Rub any remaining seasonings around the chicken, and shove into the rice cooker. If your chicken is a bit big, you can break the bones and cavity (sorry) to make it fit in the rice cooker.

Steps to make Easy Chicken Rice Made in a Rice Cooker:
  1. Cut the chicken into small pieces. Finely chop the onions.
  2. Wash the rice and put into the rice cooker. Add the soup stock granules, salt, ketchup, and water and mix well.
  3. Add the remaining required water into the rice pot and mix well. Top with Step 1, vegetables, and butter, and turn on the rice cooker.
  4. Once cooked, let steam for 5 minutes, then mix well. Season with salt and black pepper. Transfer to a dish and sprinkle with parsley.
  5. Omurice - - https://cookpad.com/us/recipes/143389-nostalgic-%EF%BC%8A-omurice
  6. I also recommend my doria recipe. - - https://cookpad.com/us/recipes/143385-chicken-rice-doria-in-the-rice-cooker

Rub any remaining seasonings around the chicken, and shove into the rice cooker. If your chicken is a bit big, you can break the bones and cavity (sorry) to make it fit in the rice cooker. It's really not complicated to use, no bells and whistles, and aside from plugging it in, there's no set up required. Nonetheless, you can use a rice cooker to make complete meals and even some desserts. Here are our favorite mini rice.

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