Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, turkey egg noodle bake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Turkey Egg Noodle Bake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Turkey Egg Noodle Bake is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have turkey egg noodle bake using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Egg Noodle Bake:
- Get 1 package egg noodles (16 ounce)
- Prepare Salt for boiling water
- Make ready Olive oil
- Prepare 1 onion, slices
- Get 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Prepare 2 packages (16 ounce) ground turkey
- Prepare 1 teaspoon thyme leaves
- Prepare 1/8 teaspoon black pepper
- Make ready 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Take 2 soup cans milk
- Get Canola oil cooking spray
- Take 2 cups shredded cheddar cheese
Turkey Noodle Casserole is delicious shredded turkey mixed with homemade cream of mushroom, peas, cheese, and egg noodles. Casseroles are one of my favorite things to make and to eat. I remember as a kid my mom would always make casseroles and one of my favorites was tuna noodle casserole. Place the cooked pasta and the chopped turkey meat into the prepared casserole dish and mix them well.
Steps to make Turkey Egg Noodle Bake:
- Sauté sliced onion and green pepper in a pan that has been coated in olive oil, then add in minced garlic, sauté for several more minutes…….
- Add to veggies both packs of ground turkey, sauté until turkey is browned…….
- Add in your black pepper and thyme, sauté well……
- In a pot boil your egg noodles in salted water, drain well and set to the side……
- Now add in both cans of condensed soups and the soup cans of milk, mix well…..
- Add to ground turkey mixture drained egg noodles, stir well…..
- Place mixture in a baking pan that has been coated with canola oil cooking spray….
- Add your 2 cups of shredded cheddar cheese on top…..
- Bake, uncovered, in a preheated 375 degree oven for 25 minutes, or until cheese has melted……
- Serve and enjoy 😉!!!
I remember as a kid my mom would always make casseroles and one of my favorites was tuna noodle casserole. Place the cooked pasta and the chopped turkey meat into the prepared casserole dish and mix them well. Pour the sauce over the noodles in the casserole dish and mix everything together. In a large bowl, combine the thawed peas with the diced cooked turkey and cooked noodles. Create a roux by melting butter, adding flour, and slowly adding a combination of reserved noodle water and milk.
So that’s going to wrap it up for this exceptional food turkey egg noodle bake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!