Brad's egg drop soup
Brad's egg drop soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, brad's egg drop soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Brad's egg drop soup is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Brad's egg drop soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have brad's egg drop soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brad's egg drop soup:
  1. Prepare 10 cups water
  2. Get 10 tsp granulated chicken bouillon
  3. Make ready 1 tbs garlic powder
  4. Make ready 3 tbs rice vinegar
  5. Make ready 1/3 pkg lo mein noodles
  6. Make ready 1 can diced carrots and peas
  7. Prepare 1/2 tsp black pepper
  8. Take 1/3 cup corn starch dissolved in cold water
  9. Get Sliced green onions for garnish

Brad's egg drop soup step by step. Season with pepper and more salt if desired. Slowly add cornstarch mixture until it reaches desired thickness. Brad's egg drop soup step by step.

Instructions to make Brad's egg drop soup:
  1. Boil water in a pot.
  2. Add bouillon and vinegar. dissolve for 2 minutes.
  3. Add noodles. Return to a boil for 4 minutes.
  4. Add can of carrots and peas cook 2 more minutes. Season with pepper and more salt if desired.
  5. Return to a boil. Slowly add cornstarch mixture until it reaches desired thickness. This step is optional.
  6. Garnish with sliced green onions. Serve immediately. Enjoy

Slowly add cornstarch mixture until it reaches desired thickness. Brad's egg drop soup step by step. Season with pepper and more salt if desired. Slowly add cornstarch mixture until it reaches desired thickness. This is a pretty stripped down version, but it had great flavor.

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