Indonesian Meat Ball Soup (Bakso)
Indonesian Meat Ball Soup (Bakso)

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, indonesian meat ball soup (bakso). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Bakso Indonesian meatball soup can be served with eggs, steamed Chinese veg and fresh chillies. Looking for more easy healthy soup recipes to enjoy? Soto Ayam - Indonesian Chicken Noodle Soup - This easy homemade soup is made using a simple chicken broth that's infused with Asian spices. Packed with noodles and plenty of chunky chicken pieces this soup is a meal on its.

Indonesian Meat Ball Soup (Bakso) is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Indonesian Meat Ball Soup (Bakso) is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook indonesian meat ball soup (bakso) using 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Indonesian Meat Ball Soup (Bakso):
  1. Take For the Meatball:
  2. Take 300 gr beef minced meat
  3. Make ready 150 gr tapioca starch or potato starch
  4. Take 1 egg white
  5. Take 2 cloves garlic, minced
  6. Make ready 1/2 cup ice water
  7. Get to taste Salt and ground pepper
  8. Take For the Soup:
  9. Make ready 7-8 cup beef or chicken stock
  10. Make ready 1 tablespoon salt
  11. Prepare 1/2 teaspoon ground white pepper
  12. Prepare To serve with:
  13. Prepare 150 gr rice vermicelli / egg noodles
  14. Take 3-4 bunches Bokchoy, washed and parboiled
  15. Get 4 fried tofu cut into half
  16. Prepare Thinly slices of celery
  17. Make ready Fried shallot
  18. Get Chili sauce or sambal

Loaded with vegetables, chicken meatballs and noodles. This comforting flavourful meal is all you need to be served for dinner on a monsoon evening. Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels).

Steps to make Indonesian Meat Ball Soup (Bakso):
  1. Bakso / Meatball: - To make the meatballs, transfer minced meat, egg white, garlic into food processor. Blend until well ground then add tapioca starch, salt and pepper. Using 2 spoons or you can use ice cream scoop to form the mixture into small balls and put inside boiled water. Cook until the meatball firm and set aside.
  2. Soup - Place all the soup ingredients in a pot and bring to boil. Add the meatball into the soup.
  3. Serve - Divide the rice vermicelli/ egg noodle, tofu and bok choy into 4 serving bowl. Put the soup and the meatball. Serve with celery, fried shallot and sambal.

Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels). I love bakso so much, and this is one the most dish that I really love from my origin country. Untuk versi bahasa kunjungi Resep Bakso Sapi Mudah dan Sehat. Bakso or meatballs soup is one of Indonesian's favourite dish.

So that’s going to wrap it up with this special food indonesian meat ball soup (bakso) recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!