Creamed Corn Hot Pot
Creamed Corn Hot Pot

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, creamed corn hot pot. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Free UK Delivery on Eligible Orders LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. Great recipe for Creamed Corn Hot Pot. I bought a "carbonara hot pot" pre-made mix the other day. It didn't taste the way I thought it would, but the kids loved the mild, eggy flavor.

Creamed Corn Hot Pot is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Creamed Corn Hot Pot is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have creamed corn hot pot using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamed Corn Hot Pot:
  1. Make ready 150 to 200 grams Chicken thigh meat (cut into diagonal bite sized pieces)
  2. Get 2 tsp ●Sake
  3. Take 2 tsp ● Katakuriko
  4. Make ready 3 slice Bacon (cut into 1 cm pieces)
  5. Take 150 grams Cabbage (cut into 5 cm easy to eat pieces)
  6. Take 100 grams Bok choy (or komatsuna, spinach or other greens, cut into easy to eat pieces)
  7. Prepare 1/3 Cauliflower or broccoli (optional - cut into easy to eat pieces)
  8. Make ready 1/2 bag King oyster mushrooms (sliced into easy to eat size)
  9. Prepare 5 cm Carrots (sliced into 3 mm pieces or half moons)
  10. Make ready 400 ml ☆Milk (skim milk)
  11. Prepare 2 tsp ☆Consomme Soup stock granules or Chinest soup stock granules
  12. Get 2 tbsp ☆Sake
  13. Take 1 can ☆Canned creamed corn (or puree a can of whole corn in a blender)
  14. Take 1 tbsp ◎White miso (optional)
  15. Take 20 grams ◎Cream cheese (optional)
  16. Make ready 1 Egg (optional)
  17. Prepare 1 if using udon, 1 1/2 bags Udon noodles or pasta (optional)
  18. Take 1 Black pepper and salt (optional)

Corn: When I'm making a recipe in the Instant Pot, I typically want it to be as easy as humanly possible. This normally means that I don't want to be using multiple settings on my Instant Pot or cooking things on the sides. Melt butter into a skillet over medium-high heat. Add in cream cheese and milk, and mix until fully combined.

Steps to make Creamed Corn Hot Pot:
  1. Cut up all the ingredients as indicated in the ingredient list. Sprinkle chicken thigh meat with the ● sake and rub it in. Dust with katakuriko.
  2. Spread oil in a frying pan and stir fry the chicken and bacon. You can add sliced garlic too, but it's optional.
  3. Take the chicken and bacon out of the pan. Add the ☆ ingredients and bring to a boil. Add the solid ingredients starting with the ones that cook slower. Simmer everything while skimming off any scum, until tender.
  4. While the pot is simmering, combine 2 tablespoons of the soup with the ◎ ingredients. When all the ingredients in the pot are tender, add the mixture to the pot.
  5. Add the optional egg, season with salt and pepper and it's done. If it's too rich or salty, add more egg to adjust.
  6. And also tried it with a little curry powder in the soup.

Melt butter into a skillet over medium-high heat. Add in cream cheese and milk, and mix until fully combined. Stir in shredded cheese and cook until all cheese melts and you get a thicker consistency. In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste.

So that is going to wrap this up with this exceptional food creamed corn hot pot recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!