Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken corn soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Corn Soup is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Chicken Corn Soup is something that I’ve loved my whole life.
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To begin with this recipe, we have to prepare a few ingredients. You can have chicken corn soup using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Corn Soup:
- Get 1/2 kg Desi chicken
- Make ready 5 cloves Garlic
- Prepare 2 pieces Ginger
- Take 1 small Onion
- Get 1 Carrot
- Take 2 Bay leaf
- Make ready 1 tsp Salt or to taste
- Get 1/2 tsp Black peppercorns
- Take 2 liter Water
- Get 1 cup Blended corn
- Prepare 1 tbsp Soya sauce
- Get 1 tsp Black pepper powder
- Get 4-5 tbsp Corn flour
- Make ready 2 Egg white
Blend the cornflour with a little stock and add to the soup pan with the remaining stock and the sweetcorn. In a medium stock pot combine stock, cream style corn and chicken. Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water.
Instructions to make Chicken Corn Soup:
- Put chicken, garlic, ginger, carrot, onion, bay leaf, salt, black peppercorns in a pot, add water n cook for 40-50 minutes until chicken is cooked.
- Shred chicken, strain broth. Add black pepper, soya sauce, blended corn n check salt, add if needed.
- Add cornflour slurry (corn flour + water) in it stir quickly to avoid lumps.. add beaten egg whites cook for 1 minutes n its done.
- Serve it with chili sauce n vinegar sauce.
Bring to the boil, reduce heat and add pepper and salt. In a separate bowl mix the cornflour with water. Amish Chicken Corn Soup Creamed corn and butter make my chicken corn soup homey and rich. Remove chicken breast from the stock and leave to cool for a few minutes then shred. Add corn to stock and bring to the boil over a medium heat.
So that’s going to wrap it up with this exceptional food chicken corn soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
