Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, healthy egg chicken soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Healthy egg chicken soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Healthy egg chicken soup is something that I have loved my entire life.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Choose from the world's largest selection of audiobooks. Egg chicken soup is a very tasty and healthy recipe for all age people.
To begin with this recipe, we must prepare a few components. You can have healthy egg chicken soup using 17 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Healthy egg chicken soup:
- Get 150 grams chicken
- Get 1 egg white
- Get 1 carrot
- Prepare 1 capsicum
- Take 4 tsp sweet corn
- Take 4 tsp white peppar
- Take 100 gms beans
- Prepare 3 cups water
- Get 4 tsp butter
- Prepare 5 tsp corn flour
- Make ready 1 onion
- Make ready 2 garlic cloves
- Get 1 cucumber
- Make ready 5 green chillies
- Get 1 tsp black peppar
- Prepare 2 tsp black salt
- Take 1 tsp salt
Remove from the heat and whisk in the butter and. This simple egg drop soup recipe makes use of leftover chicken to create a light, comforting and delicious meal. One of my favorite quick cooking Chinese soup is a simple egg drop soup. It's so easy to prepare and takes just minutes to cook.
Instructions to make Healthy egg chicken soup:
- At first cut the vegetables into small size.
- Then boiled them in cooker with salt.
- Then wash the chicken pieces by water
- Then boiled the pieces of chicken in water with sugar and salt
- Then add butter in pan and melt it.
- After that add onion and garlic in butter and saute it.
- Then add the boiled vegetables on butter in pan
- Saute it for 5 mins and add chicken stock water.
- Then add chicken pieces which remove from bone after boiling.
- Then add sweet corns also.
- Then add white pepper powder and black salt.
- Then mix it in pan and continue boiling in flame.
- Then stir it and add more veg stock water to make soup.
- After boiling some mins add cornflour for thickness.
- Then add egg white in the boiling soup.
- After 2 mins egg white makes layer in soup.
- Then serve the hot soup in a bowl with salad.
- Take your soup with black pepper.
One of my favorite quick cooking Chinese soup is a simple egg drop soup. It's so easy to prepare and takes just minutes to cook. Great as a light meal or you can throw in extra ingredients if you. In a small saucepan, combine the broth, ginger and garlic; bring to a boil. Remove and discard ginger and garlic.
So that’s going to wrap it up for this special food healthy egg chicken soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!