Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, watercress chicken soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Watercress Chicken Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Watercress Chicken Soup is something that I’ve loved my whole life.
Free UK Delivery on Eligible Orders Find Chicken Soup Dog and Informative Content. Hers is a traditional slow cooked soup, or lou fo tong (老火汤), packed with tender pork spare ribs, watercress, dried Chinese dates, shiitake mushrooms, and almonds—but patience is not one of my virtues. I was determined to make a fast and easy version. Transfer the soup to a food processor and blitz until smooth.
To begin with this recipe, we have to prepare a few ingredients. You can have watercress chicken soup using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Watercress Chicken Soup:
- Get 1 bunch watercress
- Take 1 leftover rotisserie chicken bones
- Make ready 1 clove garlic
Add everything except watercress into a pot. Remove scum from top of the broth. Add watercress, and turn up heat, and bring to boil again. Here is how you do that.
Steps to make Watercress Chicken Soup:
- Peel meat from leftover rotisserie chicken until all that is left are bones. Save the meat on the side.
- Peel and chop garlic clove into super tiny chunks
- Fry the garlic and the chicken bones in a medium pot for 5 mins, then add about half a pot of water and bring to a boil.
- Add the pulled chicken meat into the broth. Lower the heat to a medium fire and keep the broth simmering for 15-20 mins.
- Add the watercress and raise to a boil for 5-10 mins. Salt and pepper to taste. Enjoy!
Add watercress, and turn up heat, and bring to boil again. Here is how you do that. Instructions to make Watercress Chicken Soup: Peel meat from leftover rotisserie chicken until all that is left are bones. Save the meat on the side. How to make Chinese Watercress Soup Bring the chicken and pork stock to a boil and add the chicken bouillon powder along with the salt.
So that is going to wrap this up for this special food watercress chicken soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
